Sustainable Agriculture

Nonfiction, Science & Nature, Technology, Agriculture & Animal Husbandry, Science, Biological Sciences, Environmental Science
Cover of the book Sustainable Agriculture by , Springer Netherlands
View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart
Author: ISBN: 9789048126668
Publisher: Springer Netherlands Publication: November 11, 2009
Imprint: Springer Language: English
Author:
ISBN: 9789048126668
Publisher: Springer Netherlands
Publication: November 11, 2009
Imprint: Springer
Language: English

Sustainability rests on the principle that we must meet the needs of the present without compromising the ability of future generations to meet their own needs. Starving people in poor nations, obesity in rich nations, increasing food prices, on-going climate changes, increasing fuel and transportation costs, flaws of the global market, worldwide pesticide pollution, pest adaptation and resistance, loss of soil fertility and organic carbon, soil erosion, decreasing biodiversity, desertification, and so on. Despite unprecedented advances in sciences allowing to visit planets and disclose subatomic particles, serious terrestrial issues about food show clearly that conventional agriculture is not suited any longer to feed humans and to preserve ecosystems. Sustainable agriculture is an alternative for solving fundamental and applied issues related to food production in an ecological way. While conventional agriculture is driven almost solely by productivity and profit, sustainable agriculture integrates biological, chemical, physical, ecological, economic and social sciences in a comprehensive way to develop new farming practices that are safe and do not degrade our environment. In that respect, sustainable agriculture is not a classical and narrow science. Instead of solving problems using the classical painkiller approach that treats only negative impacts, sustainable agriculture treats problem sources. As most actual society issues are now intertwined, global, and fast-developing, sustainable agriculture will bring solutions to build a safer world.

This book gathers review articles that analyze current agricultural issues and knowledge, then propose alternative solutions. It will therefore help all scientists, decision-makers, professors, farmers and politicians who wish to build a safe agriculture, energy and food system for future generations.

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

Sustainability rests on the principle that we must meet the needs of the present without compromising the ability of future generations to meet their own needs. Starving people in poor nations, obesity in rich nations, increasing food prices, on-going climate changes, increasing fuel and transportation costs, flaws of the global market, worldwide pesticide pollution, pest adaptation and resistance, loss of soil fertility and organic carbon, soil erosion, decreasing biodiversity, desertification, and so on. Despite unprecedented advances in sciences allowing to visit planets and disclose subatomic particles, serious terrestrial issues about food show clearly that conventional agriculture is not suited any longer to feed humans and to preserve ecosystems. Sustainable agriculture is an alternative for solving fundamental and applied issues related to food production in an ecological way. While conventional agriculture is driven almost solely by productivity and profit, sustainable agriculture integrates biological, chemical, physical, ecological, economic and social sciences in a comprehensive way to develop new farming practices that are safe and do not degrade our environment. In that respect, sustainable agriculture is not a classical and narrow science. Instead of solving problems using the classical painkiller approach that treats only negative impacts, sustainable agriculture treats problem sources. As most actual society issues are now intertwined, global, and fast-developing, sustainable agriculture will bring solutions to build a safer world.

This book gathers review articles that analyze current agricultural issues and knowledge, then propose alternative solutions. It will therefore help all scientists, decision-makers, professors, farmers and politicians who wish to build a safe agriculture, energy and food system for future generations.

More books from Springer Netherlands

Cover of the book Computer Games and New Media Cultures by
Cover of the book Reading Comprehension by
Cover of the book Freedom — Determinism Indeterminism by
Cover of the book Greenhouse Gas Emission Inventories by
Cover of the book Living Earth by
Cover of the book The two reformations in the 16th century by
Cover of the book Does the World Exist? by
Cover of the book Transitions to Early Care and Education by
Cover of the book Peptic Ulcer Disease: Basic and Clinical Aspects by
Cover of the book Evolution-adjusted Tumor Pathophysiology: by
Cover of the book MRI of the Brain, Head, Neck and Spine by
Cover of the book Galileo and the ‘Invention’ of Opera by
Cover of the book Environment, Transportation, and Housing by
Cover of the book Law and Economics in Europe by
Cover of the book The Event of Death: a Phenomenological Enquiry by
We use our own "cookies" and third party cookies to improve services and to see statistical information. By using this website, you agree to our Privacy Policy