The Art of Baking Blind

A Novel

Fiction & Literature, Contemporary Women
Cover of the book The Art of Baking Blind by Sarah Vaughan, St. Martin's Press
View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart
Author: Sarah Vaughan ISBN: 9781466864283
Publisher: St. Martin's Press Publication: May 5, 2015
Imprint: St. Martin's Press Language: English
Author: Sarah Vaughan
ISBN: 9781466864283
Publisher: St. Martin's Press
Publication: May 5, 2015
Imprint: St. Martin's Press
Language: English

There are many reasons to bake: to feed; to create; to impress; to nourish; to define ourselves; and, sometimes, it has to be said, to perfect. But often we bake to fill a hunger that would be better filled by a simple gesture from a dear one. We bake to love and be loved.

In 1966, Kathleen Eaden, cookbook writer and wife of a supermarket magnate, published The Art of Baking, her guide to nurturing a family by creating the most exquisite pastries, biscuits and cakes. Now, five amateur bakers are competing to become the New Mrs. Eaden. There's Jenny, facing an empty nest now that her family has flown; Claire, who has sacrificed her dreams for her daughter; Mike, trying to parent his two kids after his wife's death; Vicki, who has dropped everything to be at home with her baby boy; and Karen, perfect Karen, who knows what it's like to have nothing and is determined her facade shouldn't slip.

As unlikely alliances are forged and secrets rise to the surface, making the choicest pastry seems the least of the contestants' problems. For they will learn--as Mrs. Eaden did before them--that while perfection is possible in the kitchen, it's very much harder in life, in Sarah Vaughan's The Art of Baking Blind.

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

There are many reasons to bake: to feed; to create; to impress; to nourish; to define ourselves; and, sometimes, it has to be said, to perfect. But often we bake to fill a hunger that would be better filled by a simple gesture from a dear one. We bake to love and be loved.

In 1966, Kathleen Eaden, cookbook writer and wife of a supermarket magnate, published The Art of Baking, her guide to nurturing a family by creating the most exquisite pastries, biscuits and cakes. Now, five amateur bakers are competing to become the New Mrs. Eaden. There's Jenny, facing an empty nest now that her family has flown; Claire, who has sacrificed her dreams for her daughter; Mike, trying to parent his two kids after his wife's death; Vicki, who has dropped everything to be at home with her baby boy; and Karen, perfect Karen, who knows what it's like to have nothing and is determined her facade shouldn't slip.

As unlikely alliances are forged and secrets rise to the surface, making the choicest pastry seems the least of the contestants' problems. For they will learn--as Mrs. Eaden did before them--that while perfection is possible in the kitchen, it's very much harder in life, in Sarah Vaughan's The Art of Baking Blind.

More books from St. Martin's Press

Cover of the book Color of the Sea by Sarah Vaughan
Cover of the book Expiration Date by Sarah Vaughan
Cover of the book The Hanging At Leadville by Sarah Vaughan
Cover of the book The Caverel Claim by Sarah Vaughan
Cover of the book Love Me Anyway by Sarah Vaughan
Cover of the book The Charley Davidson Series, Books 1-3 by Sarah Vaughan
Cover of the book From the Place of the Dead by Sarah Vaughan
Cover of the book Forbidden Stranger by Sarah Vaughan
Cover of the book First Foods by Sarah Vaughan
Cover of the book Hot Lights, Cold Steel by Sarah Vaughan
Cover of the book Acting White by Sarah Vaughan
Cover of the book The Feline Mystique by Sarah Vaughan
Cover of the book Deadlock by Sarah Vaughan
Cover of the book Change Comes to Dinner by Sarah Vaughan
Cover of the book The Math Dude's Quick and Dirty Guide to Algebra by Sarah Vaughan
We use our own "cookies" and third party cookies to improve services and to see statistical information. By using this website, you agree to our Privacy Policy