The Comprehensive Diabetic Cookbook
The Top 100 Recipes for Diabetics
Nonfiction, Health & Well Being, Health, Ailments & Diseases, Diabetes
| Author: | Dorothy Kaplan | ISBN: | 9780883912249 |
| Publisher: | Frederick Fell Publishers, Inc. | Publication: | January 30, 2004 |
| Imprint: | Frederick Fell Publishers, Inc. | Language: | English |
| Author: | Dorothy Kaplan |
| ISBN: | 9780883912249 |
| Publisher: | Frederick Fell Publishers, Inc. |
| Publication: | January 30, 2004 |
| Imprint: | Frederick Fell Publishers, Inc. |
| Language: | English |
This comprehensive diabetic cookbook offers over 100 nutritionally sound recipes. It provides easyto-prepare recipes for: fruit and vegetable salads, breads, beef, poultry, fish, veal, ground beef, lamb, cheese and eggs, soups, sauces, desserts, and, beverages. Non-diabetics also benefit from these delicious meals and desserts, as these special foods are prepared with close attention to fat, sodium and cholesterol levels. These tasty, healthy and attractive dishes are sure to please everyone.
This comprehensive diabetic cookbook offers over 100 nutritionally sound recipes. It provides easyto-prepare recipes for: fruit and vegetable salads, breads, beef, poultry, fish, veal, ground beef, lamb, cheese and eggs, soups, sauces, desserts, and, beverages. Non-diabetics also benefit from these delicious meals and desserts, as these special foods are prepared with close attention to fat, sodium and cholesterol levels. These tasty, healthy and attractive dishes are sure to please everyone.
