The Ethnomusicologists' Cookbook, Volume II

Complete Meals from Around the World

Nonfiction, Entertainment, Music, Theory & Criticism, Ethnomusicology, Reference, General Reference
Cover of the book The Ethnomusicologists' Cookbook, Volume II by , Taylor and Francis
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Author: ISBN: 9781135040079
Publisher: Taylor and Francis Publication: July 24, 2015
Imprint: Routledge Language: English
Author:
ISBN: 9781135040079
Publisher: Taylor and Francis
Publication: July 24, 2015
Imprint: Routledge
Language: English

This companion to The Ethnomusicologists' Cookbook combines scholarship with a unique approach to the study of the world's foods, musics, and cultures. Covering over four dozen regions, the entries in these collection each include a regional food-related proverb, a recipe for a complete meal, a list of companion readings and listening pieces, and a short essay that highlights the significant links between music and food in the area. The Ethnomusicologists' Cookbook, Volume 2 will appeal to ethnomusicologists, anthropologists, and sociologists, but should also find a welcome place on the bookshelf of anyone who enjoys eating and learning about foods from around the world.

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

This companion to The Ethnomusicologists' Cookbook combines scholarship with a unique approach to the study of the world's foods, musics, and cultures. Covering over four dozen regions, the entries in these collection each include a regional food-related proverb, a recipe for a complete meal, a list of companion readings and listening pieces, and a short essay that highlights the significant links between music and food in the area. The Ethnomusicologists' Cookbook, Volume 2 will appeal to ethnomusicologists, anthropologists, and sociologists, but should also find a welcome place on the bookshelf of anyone who enjoys eating and learning about foods from around the world.

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