Author: | Rhonda Lauret Parkinson | ISBN: | 9781605504728 |
Publisher: | Adams Media | Publication: | August 13, 2004 |
Imprint: | Everything | Language: | English |
Author: | Rhonda Lauret Parkinson |
ISBN: | 9781605504728 |
Publisher: | Adams Media |
Publication: | August 13, 2004 |
Imprint: | Everything |
Language: | English |
This exceptional cookbook offers instruction on preparing:
-Starters, such as Sesame Beef Appetizer
-Lunch and dinner fondues, such as Breaded Red Snapper
-Desserts, such as Creamy Caramel Fondue
-Breakfast fondues, such as Ham and Cheese Fondue
-Healthy choices, such as Dieter’s Fondue
This exceptional cookbook offers instruction on preparing:
-Starters, such as Sesame Beef Appetizer
-Lunch and dinner fondues, such as Breaded Red Snapper
-Desserts, such as Creamy Caramel Fondue
-Breakfast fondues, such as Ham and Cheese Fondue
-Healthy choices, such as Dieter’s Fondue