The Memory of Lemon

Science Fiction & Fantasy, Fantasy, Contemporary, Fiction & Literature, Contemporary Women, Romance
Cover of the book The Memory of Lemon by Judith Fertig, Penguin Publishing Group
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Author: Judith Fertig ISBN: 9780698182745
Publisher: Penguin Publishing Group Publication: June 14, 2016
Imprint: Berkley Language: English
Author: Judith Fertig
ISBN: 9780698182745
Publisher: Penguin Publishing Group
Publication: June 14, 2016
Imprint: Berkley
Language: English

The author of The Cake Therapist returns with another sweet and emotional tale featuring Neely, the baker with a knack for finding exactly the right flavor for any occasion...

A crisp tang of citrus that is at once poignant and familiar, sharpening the senses and opening the mind to possibilities once known and long forgotten...

Claire “Neely” Davis is no ordinary pastry chef. Her flavor combinations aren’t just a product of a well-honed palate: she can “taste” people’s emotions, sensing the ingredients that will touch her customers’ souls. Her gift has never failed her—until she meets a free-spirited bride-to-be and her overbearing society mother. The two are unable to agree on a single wedding detail, and their bickering leaves Neely’s intuition frustratingly silent—right when she needs it most.

Between trying to navigate a divorce, explore a new relationship, and handle the reappearance of her long-absent father, Neely is struggling to make sense of her own conflicting emotions, much less those of her hard-to-please bride. But as she embarks on a flavorful quest to craft the perfect wedding celebration, she’ll uncover a family history that sheds light on both the missing ingredients and her own problems—and illustrates how the sweet and sour in life often combine to make the most delicious memories...

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

The author of The Cake Therapist returns with another sweet and emotional tale featuring Neely, the baker with a knack for finding exactly the right flavor for any occasion...

A crisp tang of citrus that is at once poignant and familiar, sharpening the senses and opening the mind to possibilities once known and long forgotten...

Claire “Neely” Davis is no ordinary pastry chef. Her flavor combinations aren’t just a product of a well-honed palate: she can “taste” people’s emotions, sensing the ingredients that will touch her customers’ souls. Her gift has never failed her—until she meets a free-spirited bride-to-be and her overbearing society mother. The two are unable to agree on a single wedding detail, and their bickering leaves Neely’s intuition frustratingly silent—right when she needs it most.

Between trying to navigate a divorce, explore a new relationship, and handle the reappearance of her long-absent father, Neely is struggling to make sense of her own conflicting emotions, much less those of her hard-to-please bride. But as she embarks on a flavorful quest to craft the perfect wedding celebration, she’ll uncover a family history that sheds light on both the missing ingredients and her own problems—and illustrates how the sweet and sour in life often combine to make the most delicious memories...

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