The Organic Food Handbook

A Consumer's Guide to Buying and Eating Orgainc Food

Nonfiction, Health & Well Being, Medical, Patient Care, Nutrition, Health, Nutrition & Diet
Cover of the book The Organic Food Handbook by Ken Roseboro, Turner Publishing Company
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Author: Ken Roseboro ISBN: 9781591206866
Publisher: Turner Publishing Company Publication: March 1, 2007
Imprint: Basic Health Publications, Inc. Language: English
Author: Ken Roseboro
ISBN: 9781591206866
Publisher: Turner Publishing Company
Publication: March 1, 2007
Imprint: Basic Health Publications, Inc.
Language: English

The Organic Food Handbook examines an important trend and provides a concise, easy-to-follow guide to eating and buying organic food. It clearly explains what organic food is and how it is produced, and where to buy it at the most economical prices. The book, also, covers: how conventional food poses threats to our health and environment; why organic is a healthier, safer choice for us all; how organic certification ensure that organic food is produced to the highest standards; and, how the high costs of conventional foods are hidden in the subsidies we support. As this book shows, organic food clearly benefits our personal health as well as the environment. Eating organic contributes to a more sustainable world and a healthier future.

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

The Organic Food Handbook examines an important trend and provides a concise, easy-to-follow guide to eating and buying organic food. It clearly explains what organic food is and how it is produced, and where to buy it at the most economical prices. The book, also, covers: how conventional food poses threats to our health and environment; why organic is a healthier, safer choice for us all; how organic certification ensure that organic food is produced to the highest standards; and, how the high costs of conventional foods are hidden in the subsidies we support. As this book shows, organic food clearly benefits our personal health as well as the environment. Eating organic contributes to a more sustainable world and a healthier future.

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