The Scout's Guide to Wild Edibles

Learn How To Forage, Prepare & Eat 40 Wild Foods

Nonfiction, Science & Nature, Nature, Plant Life, Mushrooms, Plants, Sports, Outdoors, Outdoor Skills
Cover of the book The Scout's Guide to Wild Edibles by Mike Krebill, St. Lynn's Press
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Author: Mike Krebill ISBN: 9781943366262
Publisher: St. Lynn's Press Publication: November 15, 2016
Imprint: St. Lynn's Press Language: English
Author: Mike Krebill
ISBN: 9781943366262
Publisher: St. Lynn's Press
Publication: November 15, 2016
Imprint: St. Lynn's Press
Language: English

In The Scout’s Guide to Wild Edibles, renowned forager Mike Krebill profiles 40 widely-found edible wild plants and mushrooms of North America, in a guide small enough to fit right in a pocket. The author offers clear color photos and positive-ID tips for each plant, along with DIY activities and recipes for all skill levels. The Scout’s Guide>/i> will help foragers locate, identify and safely enjoy wild edibles.

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

In The Scout’s Guide to Wild Edibles, renowned forager Mike Krebill profiles 40 widely-found edible wild plants and mushrooms of North America, in a guide small enough to fit right in a pocket. The author offers clear color photos and positive-ID tips for each plant, along with DIY activities and recipes for all skill levels. The Scout’s Guide>/i> will help foragers locate, identify and safely enjoy wild edibles.

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