Author: | KMS Publishing | ISBN: | 1230000025046 |
Publisher: | KMS Publishing | Publication: | October 14, 2012 |
Imprint: | Language: | English |
Author: | KMS Publishing |
ISBN: | 1230000025046 |
Publisher: | KMS Publishing |
Publication: | October 14, 2012 |
Imprint: | |
Language: | English |
Vegetarianism is not about a diet to merely make you slim. It will shed the pounds in the long run, but more to this, becoming a vegetarian is an individual decision requiring a change in mindset and lifestyle to make a lifelong commitment to uphold animal rights, protect the environment and care for your health.
When you choose to become a vegetarian, you will opt to remove all or any animal meat in your diet, whether pork, chicken, beef , fish, or any form of animal products, depending on which type of vegetarianism you want to live by. Because of the absence of this major food group in the diet, many people who are planning to convert to vegetarianism are worried of becoming under nourished due to the lack of essential vitamins and minerals such as iron, calcium, Vitamin D and Vitamin B12. However, with the right information and proper attention to nutrition values and substitutes, you can have a very healthy vegetarian diet you can stick to for life.
The key is to find out what food substitutes in other food groups can equally replace the nutrients found in animal meat products then work to add these replacements to your own vegan diet. Nutritionists suggest looking into the variety of fruits, vegetables, whole grains and good fat. They also advice to start slow, to remove animal meat from the diet bit by bit, substituting adequately as you do away with.
When you follow the right process and follow good advice, you can certainly get complete nutrition from a well-balanced vegan diet. So, start to lose the weight but gain the health. Go vegan now!
Vegetarianism is not about a diet to merely make you slim. It will shed the pounds in the long run, but more to this, becoming a vegetarian is an individual decision requiring a change in mindset and lifestyle to make a lifelong commitment to uphold animal rights, protect the environment and care for your health.
When you choose to become a vegetarian, you will opt to remove all or any animal meat in your diet, whether pork, chicken, beef , fish, or any form of animal products, depending on which type of vegetarianism you want to live by. Because of the absence of this major food group in the diet, many people who are planning to convert to vegetarianism are worried of becoming under nourished due to the lack of essential vitamins and minerals such as iron, calcium, Vitamin D and Vitamin B12. However, with the right information and proper attention to nutrition values and substitutes, you can have a very healthy vegetarian diet you can stick to for life.
The key is to find out what food substitutes in other food groups can equally replace the nutrients found in animal meat products then work to add these replacements to your own vegan diet. Nutritionists suggest looking into the variety of fruits, vegetables, whole grains and good fat. They also advice to start slow, to remove animal meat from the diet bit by bit, substituting adequately as you do away with.
When you follow the right process and follow good advice, you can certainly get complete nutrition from a well-balanced vegan diet. So, start to lose the weight but gain the health. Go vegan now!