Top Secret Restaurant Recipes

Creating Kitchen Clones from America's Favorite Restaurant Chains

Nonfiction, Health & Well Being, Health, Nutrition & Diet, Food Content Guides, Food & Drink, International, USA
Cover of the book Top Secret Restaurant Recipes by Todd Wilbur, Penguin Publishing Group
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Author: Todd Wilbur ISBN: 9781440674402
Publisher: Penguin Publishing Group Publication: June 1, 1997
Imprint: Plume Language: English
Author: Todd Wilbur
ISBN: 9781440674402
Publisher: Penguin Publishing Group
Publication: June 1, 1997
Imprint: Plume
Language: English

#1 bestselling Top Secret Recipes series with more than 4 million books sold!

Every year, Americans spend billions of dollars gobbling up meals at full-service restaurant chains, inspiring Todd Wilbur to change his focus from cracking the recipes for convenience store foods to cloning the popular dishes served at these sit-down stand-bys. Wilbur's knock-offs, absolutely indiscernible from the originals, are selected from national and regional chains, many drawn from a list of the top ten full-service restaurant chains, including Houlihan's, Red Lobster, and Pizza Hut. Also included in this savory cookbook is a special section devoted to dishes from hot theme restaurants such as Hard Rock Cafe, Planet Hollywood, and Dive! Recipes include: Applebee's Quesadillas; Denny's Moons Over My Hammy; Bennigan's Cookie Mountain Sundae; The Olive Garden Toscana Soup; The Cheesecake Factory Bruschetta; T.G.I.Friday's Nine-Layer Dip; Pizza Hut Original Stuffed Crust Pizza; Chi-Chi's Nachos Grande, and many more!

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

#1 bestselling Top Secret Recipes series with more than 4 million books sold!

Every year, Americans spend billions of dollars gobbling up meals at full-service restaurant chains, inspiring Todd Wilbur to change his focus from cracking the recipes for convenience store foods to cloning the popular dishes served at these sit-down stand-bys. Wilbur's knock-offs, absolutely indiscernible from the originals, are selected from national and regional chains, many drawn from a list of the top ten full-service restaurant chains, including Houlihan's, Red Lobster, and Pizza Hut. Also included in this savory cookbook is a special section devoted to dishes from hot theme restaurants such as Hard Rock Cafe, Planet Hollywood, and Dive! Recipes include: Applebee's Quesadillas; Denny's Moons Over My Hammy; Bennigan's Cookie Mountain Sundae; The Olive Garden Toscana Soup; The Cheesecake Factory Bruschetta; T.G.I.Friday's Nine-Layer Dip; Pizza Hut Original Stuffed Crust Pizza; Chi-Chi's Nachos Grande, and many more!

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