What's For Dinner?

Nonfiction, Food & Drink
Cover of the book What's For Dinner? by Randy Wilson, Randy Wilson
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Author: Randy Wilson ISBN: 9781497713994
Publisher: Randy Wilson Publication: February 6, 2014
Imprint: Language: English
Author: Randy Wilson
ISBN: 9781497713994
Publisher: Randy Wilson
Publication: February 6, 2014
Imprint:
Language: English

This book is designed for three groups of people.

First group is the new college student, away from home trying to survive on a tight budget, who knows little to nothing about preparing their own food.

The Second group is all those latch key kids, who are coming home to an empty house, looking for something to eat. Maybe it's a girl, who is 14, who's job it is to prepare food for a couple of siblings and herself, or even have dinner ready for Mom, when she gets home from working all day.

And the Third group of people is young mothers and or fathers, who have either just started their families and are doing it alone, and need to know a few shortcuts and tricks, or perhaps you are a married young mother, with little cooking and food prep experience, and you need a lot of help to get started. You need ideas and recipes, and some one on one training.  As we all know, it's not just young single mothers who have this challenge, sometimes it's a young dad, and he is the one with the responsibility of answering the question, "What's for Dinner?"

So no matter which group you fall into, this book is full of little secrets that take the Mystery out of preparing quick and easy and yummy food.

You get help with everything from one pot meals to Microwave cooking secrets to making a great meal out of leftover's or just a few raw ingredients.

If you thought cooking had to be complicated, and you are at square one, not having a clue where to start, this book is for you.

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

This book is designed for three groups of people.

First group is the new college student, away from home trying to survive on a tight budget, who knows little to nothing about preparing their own food.

The Second group is all those latch key kids, who are coming home to an empty house, looking for something to eat. Maybe it's a girl, who is 14, who's job it is to prepare food for a couple of siblings and herself, or even have dinner ready for Mom, when she gets home from working all day.

And the Third group of people is young mothers and or fathers, who have either just started their families and are doing it alone, and need to know a few shortcuts and tricks, or perhaps you are a married young mother, with little cooking and food prep experience, and you need a lot of help to get started. You need ideas and recipes, and some one on one training.  As we all know, it's not just young single mothers who have this challenge, sometimes it's a young dad, and he is the one with the responsibility of answering the question, "What's for Dinner?"

So no matter which group you fall into, this book is full of little secrets that take the Mystery out of preparing quick and easy and yummy food.

You get help with everything from one pot meals to Microwave cooking secrets to making a great meal out of leftover's or just a few raw ingredients.

If you thought cooking had to be complicated, and you are at square one, not having a clue where to start, this book is for you.

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