You've Got It Made

Deliciously Easy Meals to Make Now and Bake Later

Nonfiction, Food & Drink
Cover of the book You've Got It Made by Diane Phillips, Harvard Common Press
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Author: Diane Phillips ISBN: 9781558325098
Publisher: Harvard Common Press Publication: December 21, 2007
Imprint: Language: English
Author: Diane Phillips
ISBN: 9781558325098
Publisher: Harvard Common Press
Publication: December 21, 2007
Imprint:
Language: English

Imagine coming home at the end of a busy day and knowing that you will be able to enjoy a delicious, home-cooked dinner with your family. With the do-ahead magic of Diane Phillips, it’s never been easier. You’ve Got It Made features her stress-free make-it-now, bake-it-later strategy—the ultimate solution for time-pressed cooks and families on the go—and offers 150 recipes for starters, entrees, sides, and desserts that you can prep and assemble ahead of time, refrigerate or freeze, and bake right before serving.

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

Imagine coming home at the end of a busy day and knowing that you will be able to enjoy a delicious, home-cooked dinner with your family. With the do-ahead magic of Diane Phillips, it’s never been easier. You’ve Got It Made features her stress-free make-it-now, bake-it-later strategy—the ultimate solution for time-pressed cooks and families on the go—and offers 150 recipes for starters, entrees, sides, and desserts that you can prep and assemble ahead of time, refrigerate or freeze, and bake right before serving.

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