5:2 Diet Gluten-Free Vegetarian Cookbook

Nonfiction, Health & Well Being, Health, Nutrition & Diet, Diets
Cover of the book 5:2 Diet Gluten-Free Vegetarian Cookbook by Liz Armond, Liz Armond
View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart
Author: Liz Armond ISBN: 9781311818393
Publisher: Liz Armond Publication: October 17, 2014
Imprint: Smashwords Edition Language: English
Author: Liz Armond
ISBN: 9781311818393
Publisher: Liz Armond
Publication: October 17, 2014
Imprint: Smashwords Edition
Language: English

5:2 Diet Gluten-Free Vegetarian for the 5:2 Fast Diet.
This recipe book contains all the Gluten-Free and Vegetarian menus you will need to help you succeed with the 5:2 Fast Diet. This diet allows you to eat normally 5 days a week but on the other 2 you are only allowed to eat 500 calories if you are a woman and 600 calories if you are a man.

Many dieters find it a problem finding things to eat on the two fasting days but this recipe book will solve that for you. You could simply decide to buy a low calorie ready meal, that's if you can find a gluten-free and vegetarian one, but as you know, they often contain ingredients that are not particularly healthy or nutritious and can also work out quite expensive in the long run. It therefore makes sense to be able to cook something quick and simple because who wants to spend too much time in the kitchen when you are trying to eat less.

This recipe book has over 65 Gluten-free and Vegetarian recipes that will actually make your fasting days something to look forward to. They include quick breakfasts, easy lunches and some delicious dinners. The recipes are carefully put together with a balance of protein and carbohydrates and will satisfy even the hungriest appetites on your two fasting days.

Includes:
•Hearty Potato and Leek Soup
•Spicy Potato Wraps
•Spinach & Mushroom Stew
•Cauliflower Crumble Bake
•Pea and Spinach Dahl
•Tomato & Courgette Crunchy Bake
•Fresh Pesto Spaghetti

Menus are set out in 1, 2 or 4 portions depending on ingredients and are calorie grouped. It is a good idea to cook bigger batches and freeze the extra portions for your other fasting days. This saves you cooking meals on every fasting day which should make it easier to stick to it. Many of the recipes are suitable for freezing and these have been marked as such.

So if you want some delicious vegetarian & gluten-free low calorie meals that will help you to lose weight really easily, give these recipes a try, you will be delighted with the results.

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

5:2 Diet Gluten-Free Vegetarian for the 5:2 Fast Diet.
This recipe book contains all the Gluten-Free and Vegetarian menus you will need to help you succeed with the 5:2 Fast Diet. This diet allows you to eat normally 5 days a week but on the other 2 you are only allowed to eat 500 calories if you are a woman and 600 calories if you are a man.

Many dieters find it a problem finding things to eat on the two fasting days but this recipe book will solve that for you. You could simply decide to buy a low calorie ready meal, that's if you can find a gluten-free and vegetarian one, but as you know, they often contain ingredients that are not particularly healthy or nutritious and can also work out quite expensive in the long run. It therefore makes sense to be able to cook something quick and simple because who wants to spend too much time in the kitchen when you are trying to eat less.

This recipe book has over 65 Gluten-free and Vegetarian recipes that will actually make your fasting days something to look forward to. They include quick breakfasts, easy lunches and some delicious dinners. The recipes are carefully put together with a balance of protein and carbohydrates and will satisfy even the hungriest appetites on your two fasting days.

Includes:
•Hearty Potato and Leek Soup
•Spicy Potato Wraps
•Spinach & Mushroom Stew
•Cauliflower Crumble Bake
•Pea and Spinach Dahl
•Tomato & Courgette Crunchy Bake
•Fresh Pesto Spaghetti

Menus are set out in 1, 2 or 4 portions depending on ingredients and are calorie grouped. It is a good idea to cook bigger batches and freeze the extra portions for your other fasting days. This saves you cooking meals on every fasting day which should make it easier to stick to it. Many of the recipes are suitable for freezing and these have been marked as such.

So if you want some delicious vegetarian & gluten-free low calorie meals that will help you to lose weight really easily, give these recipes a try, you will be delighted with the results.

More books from Diets

Cover of the book That Sugar Book by Liz Armond
Cover of the book Finding Om by Liz Armond
Cover of the book Fat Is Not Your Fate by Liz Armond
Cover of the book Marijuana Stoner Chef Cookbook by Liz Armond
Cover of the book Paleo Diet For Weight Loss: Health Learning Series by Liz Armond
Cover of the book Anti-Inflammation Diet: Critical Tips and Hints on How to Eat Healthy and Prevent Inflammation by Liz Armond
Cover of the book Swept Under the Carpet by Liz Armond
Cover of the book Jesus Was Thin by Liz Armond
Cover of the book Digest Diet Dining Out Guide by Liz Armond
Cover of the book The Forever Young Diet and Lifestyle by Liz Armond
Cover of the book The A-List Diet by Liz Armond
Cover of the book Juicing Diet by Liz Armond
Cover of the book Paleo Dessert Recipes by Liz Armond
Cover of the book Sweet and Savory Fat Bombs by Liz Armond
Cover of the book Edgar Cayce on Healing Foods by Liz Armond
We use our own "cookies" and third party cookies to improve services and to see statistical information. By using this website, you agree to our Privacy Policy