Appetite and Food Intake

Central Control, Second Edition

Nonfiction, Health & Well Being, Medical, Specialties, Internal Medicine, Endocrinology & Metabolism, Neurology, Patient Care, Nutrition
Cover of the book Appetite and Food Intake by , CRC Press
View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart
Author: ISBN: 9781351646482
Publisher: CRC Press Publication: May 25, 2017
Imprint: CRC Press Language: English
Author:
ISBN: 9781351646482
Publisher: CRC Press
Publication: May 25, 2017
Imprint: CRC Press
Language: English

Nearly half of the world’s adult population is either clinically obese or overweight. Excess weight increases risk for multiple other chronic diseases and represents a major global health issue. Weight gain results from an imbalance between energy intake and expenditure, which can only be corrected if the physiologic and neuroendocrine systems that have the potential to control energy balance are identified.

The first edition of this book reviewed knowledge on the intake of micro- and macronutrients, food choice, and opposing views on whether or not there are mechanisms that control food intake. Appetite and Food Intake: Central Control, Second Edition contains all new chapters and serves as a companion to the first by reviewing current knowledge on neuroendocrine mechanisms that influence food intake and glucose metabolism, including environmental influences on their development, with an emphasis on recent progress in understanding forebrain and hindbrain control of ingestive behavior.

In addition, there is a discussion on the benefits derived from novel models for exploring ingestive behavior and the progress that has been achieved due to new technologies. Although major progress is being made in understanding the complex interplay between different control systems, the limits of our knowledge are acknowledged in chapters that review the efficacy of current weight control drugs and the relative importance of fat free mass and body fat in driving food intake.

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

Nearly half of the world’s adult population is either clinically obese or overweight. Excess weight increases risk for multiple other chronic diseases and represents a major global health issue. Weight gain results from an imbalance between energy intake and expenditure, which can only be corrected if the physiologic and neuroendocrine systems that have the potential to control energy balance are identified.

The first edition of this book reviewed knowledge on the intake of micro- and macronutrients, food choice, and opposing views on whether or not there are mechanisms that control food intake. Appetite and Food Intake: Central Control, Second Edition contains all new chapters and serves as a companion to the first by reviewing current knowledge on neuroendocrine mechanisms that influence food intake and glucose metabolism, including environmental influences on their development, with an emphasis on recent progress in understanding forebrain and hindbrain control of ingestive behavior.

In addition, there is a discussion on the benefits derived from novel models for exploring ingestive behavior and the progress that has been achieved due to new technologies. Although major progress is being made in understanding the complex interplay between different control systems, the limits of our knowledge are acknowledged in chapters that review the efficacy of current weight control drugs and the relative importance of fat free mass and body fat in driving food intake.

More books from CRC Press

Cover of the book Chain Event Graphs by
Cover of the book A Hands-On Course in Sensors Using the Arduino and Raspberry Pi by
Cover of the book The Everglades Handbook by
Cover of the book The Re-Evolution of American Street Gangs by
Cover of the book Building Sensor Networks by
Cover of the book Advanced Signal Processing Handbook by
Cover of the book Autonomous Mobile Robots in Unknown Outdoor Environments by
Cover of the book Barasi's Human Nutrition by
Cover of the book Security Opportunities in Nano Devices and Emerging Technologies by
Cover of the book Electronic Design Automation for IC Implementation, Circuit Design, and Process Technology by
Cover of the book 3ds Max Modeling for Games by
Cover of the book Quality Management in Construction Projects by
Cover of the book Excel for Surveyors by
Cover of the book A Practical Introduction to Enterprise Network and Security Management by
Cover of the book Optimization in Solving Elliptic Problems by
We use our own "cookies" and third party cookies to improve services and to see statistical information. By using this website, you agree to our Privacy Policy