Directives pour l'élaboration d'une stratégie nationale pour les ressources phytogénétiques pour l'alimentation et l'agriculture

Nonfiction, Science & Nature, Science, Biological Sciences, Genetics, Social & Cultural Studies, Social Science

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

Big bigCover of Directives pour l'élaboration d'une stratégie nationale pour les ressources phytogénétiques pour l'alimentation et l'agriculture

More books from Food and Agriculture Organization of the United Nations

bigCover of the book Food Handler's Manual: Instructor by

bigCover of the book Legumbres: Semillas nutritivas para un futuro sostenible by

bigCover of the book Voluntary Guidelines on the Responsible Governance of Tenure of Land, Fisheries and Forests in the Context of National Food Security by

bigCover of the book Guidelines for Assessing Nutrition-related Knowledge, Attitudes and Practices by

bigCover of the book Desarrollo de cadenas de valor alimentarias sostenibles: Principios rectores by

bigCover of the book Guía para medir la diversidad alimentaria a nivel individual y del hogar by

bigCover of the book Situation des Forêts du monde 2016: Forêts et agriculture: défis et possibilités concernant l'utilisation des terres by

bigCover of the book Положение дел в связи с отсутствием продовольственной безопасности в мире 2014 by

bigCover of the book Manual para manipuladores de alimentos: Alumno by

bigCover of the book Guidelines for Measuring Household and Individual Dietary Diversity by

bigCover of the book Regional Gender Strategy and Action Plan 2017–2019 for Asia and the Pacific by

bigCover of the book The Second Report on the State of the World’s Animal Genetic Resources for Food and Agriculture: FAO Commission on Genetic Resources for Food and Agriculture Assessments by

bigCover of the book Food Safety Risk Management: Evidence-informed Policies and Decisions, Considering Multiple Factors by

bigCover of the book Running out of Time: The Reduction of Women's Work Burden in Agricultural Production by

bigCover of the book The State of Food and Agriculture 2017. Leveraging Food Systems for Inclusive Rural Transformation by

We use our own "cookies" and third party cookies to improve services and to see statistical information. By using this website, you agree to our Privacy Policy