Food Science, Production, and Engineering in Contemporary Economies

Nonfiction, Science & Nature, Technology, Food Industry & Science, Business & Finance, Industries & Professions, Industries

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

Big bigCover of Food Science, Production, and Engineering in Contemporary Economies

More books from IGI Global

bigCover of the book Methods and Algorithms for Molecular Docking-Based Drug Design and Discovery by

bigCover of the book Next Generation Wireless Network Security and Privacy by

bigCover of the book Security, Privacy, Trust, and Resource Management in Mobile and Wireless Communications by

bigCover of the book Integrated Information and Computing Systems for Natural, Spatial, and Social Sciences by

bigCover of the book The Morality of Weapons Design and Development by

bigCover of the book Veterinary Science by

bigCover of the book Innovative Approaches of Data Visualization and Visual Analytics by

bigCover of the book Gamification for Human Factors Integration by

bigCover of the book Chipless and Conventional Radio Frequency Identification by

bigCover of the book Optimizing Instructional Design Methods in Higher Education by

bigCover of the book Energetic Materials Research, Applications, and New Technologies by

bigCover of the book Powering the Internet of Things With 5G Networks by

bigCover of the book Student Activism as a Vehicle for Change on College Campuses by

bigCover of the book Mobile Technologies and Augmented Reality in Open Education by

bigCover of the book Personal Values as Drivers of Managerial Innovation by

We use our own "cookies" and third party cookies to improve services and to see statistical information. By using this website, you agree to our Privacy Policy