Postharvest Management Approaches for Maintaining Quality of Fresh Produce

Nonfiction, Science & Nature, Technology, Food Industry & Science

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

Big bigCover of Postharvest Management Approaches for Maintaining Quality of Fresh Produce

More books from Springer International Publishing

bigCover of the book Progress in Pattern Recognition, Image Analysis, Computer Vision, and Applications by

bigCover of the book Renewable Energy and Sustainable Technologies for Building and Environmental Applications by

bigCover of the book Research Methods for Social Justice and Equity in Education by

bigCover of the book Alternating Narratives in Fiction for Young Readers by

bigCover of the book Organometallic Flow Chemistry by

bigCover of the book Critical Theory and Political Theology by

bigCover of the book Advances in Affective and Pleasurable Design by

bigCover of the book Computer Vision – ECCV 2018 by

bigCover of the book Fictions of the Press in Nineteenth-Century France by

bigCover of the book Materials for Chemical Sensing by

bigCover of the book Health and Cognition in Old Age by

bigCover of the book Sliding Mode Control by

bigCover of the book Trends in Control and Decision-Making for Human–Robot Collaboration Systems by

bigCover of the book The Emergence of Personal Data Protection as a Fundamental Right of the EU by

bigCover of the book Ethnocultural Diversity and the Home-to-School Link by

We use our own "cookies" and third party cookies to improve services and to see statistical information. By using this website, you agree to our Privacy Policy