The Feast Nearby

How I lost my job, buried a marriage, and found my way by keeping chickens, foraging, preserving, bartering, and eating locally (all on $40 a week)

Nonfiction, Food & Drink, Canning & Preserving, Entertaining, Holiday, Food Writing

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

More books from Food Writing

bigCover of the book The World on a Plate by

bigCover of the book Un piatto per ogni stagione. Scienza e cucina tra i fornelli salernitani by

bigCover of the book Catharine Parr Traill’s The Female Emigrant’s Guide by

bigCover of the book Tasting Pleasure by

bigCover of the book The Food and Feasts of Jesus by

bigCover of the book Cooking and Eating in Renaissance Italy by

bigCover of the book 1776-1876: The Centennial Cook Book and General Guide by

bigCover of the book Deutsche Regionalküche von A-Z by

bigCover of the book Eat Me: Love, Sex and the Art of Eating by

bigCover of the book Livres en bouche (Paris - 2002) by

bigCover of the book ROMANZI FRITTI A COLAZIONE e altre prelibatezze by

bigCover of the book Jasmine and Fire by

bigCover of the book The Colonial Kitchen by

bigCover of the book A Nice Italian Girl by

bigCover of the book The London Cookbook by

We use our own "cookies" and third party cookies to improve services and to see statistical information. By using this website, you agree to our Privacy Policy