Pasta category: 465 books

Cover of POK POK Noodles

POK POK Noodles

Recipes from Thailand and Beyond: A Cookbook

by Andy Ricker, JJ Goode
Language: English
Release Date: May 21, 2019

From chef and bestselling author Andy Ricker comes this definitive guide to the most delicious and time-honored noodle dishes of Thailand with recipes anyone can make at home. From iconic dishes like phat thai and phat si ew to lesser-known (at least Stateside) treasures like kuaytiaw reua...
Cover of Whole-Grain Mornings

Whole-Grain Mornings

New Breakfast Recipes to Span the Seasons: A Cookbook

by Megan Gordon
Language: English
Release Date: December 31, 2013

A seasonal collection of enticing, comforting recipes for sweet and savory whole-grain breakfasts including granola, warm porridges, muffins, savory tarts and eggs—as well as seasonal toppings and accompaniments like homemade yogurt and almond milk, all from the writer of the popular blog A Sweet...
Cover of Slow Dough: Real Bread

Slow Dough: Real Bread

Baker's Secrets for Making Amazing Long-rise Loaves At Home

by Chris Young
Language: English
Release Date: September 13, 2016

Making bread is an ancient craft and a fulfilling experience, a skill that is learnt by touch and feel. There is nothing more satisfying than kneading, pulling, stretching and punching the dough, using a little yeast and sugar to transform its lumpen beginnings, as if by alchemy, into a loaf. But...
Cover of The Microwave Cookbook - 83 Recipes
by Anonymous
Language: English
Release Date: April 25, 2015

Contents Microwave  Peanut Brittle 1 Gourmet Microwave  Popcorn 2 Microwave  Lemon  Curd 3 Microwave  Popcorn 4 Microwave  Fried Rice 5 Microwave  Tacos 6 Microwave...
Cover of Peter Reinhart's Whole Grain Breads

Peter Reinhart's Whole Grain Breads

New Techniques, Extraordinary Flavor: A Baking Book

by Peter Reinhart
Language: English
Release Date: May 18, 2011

In this follow-up to his award-winning book The Bread Baker’s Apprentice, Peter Reinhart offers groundbreaking methods for baking whole grain breads that taste better than any you’ve ever had. We know whole grain breads are better for us, but will we actually eat them, much less take time...
Cover of Grain Mains

Grain Mains

101 Surprising and Satisfying Whole Grain Recipes for Every Meal of the Day

by Bruce Weinstein, Mark Scarbrough
Language: English
Release Date: August 21, 2012

A long-overdue cookbook that takes whole grains from "good for you" side dish to sophisticated and satisfying main course. We all know that choosing whole grains over processed ingredients is better for our health, yet the likes of millet, quinoa, and barley are still stuck on the culinary...
Cover of #-->> BURGER RECIPES – Best and simple burger recipe, If you need a simple burger recipe...? <<--#
by Burger recipes
Language: English
Release Date: January 1, 2014

#-->> BURGER RECIPES – Best and simple burger recipe, If you need a simple burger recipe...? <<--# ////////// Your best HOMEMADE burger recipes (with nice pictures!!) ////////// Burger recipes : Hamburger recipes cookbooks, The recipes in the world has a lot of burger...
Cover of --->>CAKE DECORATING - Hi All...Recipe For Who love to bake<<---

--->>CAKE DECORATING - Hi All...Recipe For Who love to bake<<---

Looking for easy, delicious cake recipes?

by Cake recipes
Language: English
Release Date: January 1, 2014

--->> CAKE DECORATING - Hi All...Recipe For Who love to bake. Looking for easy, delicious cake recipes? <<--- Cake decorating as an art form which is popular around the world. In many places of the world, decorated cakes are usually a focal point of important occasions such as...
Cover of Easy Chicago Cookbook: Authentic Chicago Recipes from the Windy City for Delicious Chicago Cooking
by BookSumo Press
Language: English
Release Date: May 24, 2018

Authentic Chicago Cooking. Get your copy of the best and most unique Chicago recipes from BookSumo Press! Come take a journey with us into the delights of easy cooking. The point of this cookbook and all our cookbooks is to exemplify the effortless nature of cooking simply.  In...
Cover of Whole Grains for a New Generation
by Liana Krissoff
Language: English
Release Date: February 1, 2013

Delicious recipes, mouth-watering photos, and fresh, creative tips on cooking with amaranth, quinoa, and more. With more than 150 ideas for breakfast and brunch, appetizers and small bites, salads, main dishes and side dishes, sweets, snacks, sundry baked goods, and more, this refreshingly...
Cover of Fried Rice Cookbook - Fried Rice Done Right!
by Sarah Miller
Language: English
Release Date: July 9, 2013

First time in the kitchen? Don’t fret! Cooking is as simple as 1-2-3. I have provided easy to follow directions that will make cooking a breeze for you! Just read the steps of the type of fried rice you want to make, and you will be set! This ebook has a variety of fried rice recipes you can choose...
Cover of Hot and Spicy Fried Rice
by Sarah Miller
Language: English
Release Date: August 5, 2013

Welcome to my wonderful cookbook of hot and spicy fried rice recipes! I’ve had and made many different kinds of spicy fried rice all throughout my life—and this is a compilation of the best.  Whether you are a retiree, working Mother, a student, or more, fried rice can be your quick and...
Cover of Sophie Kooks Month by Month: December

Sophie Kooks Month by Month: December

Quick and Easy Feelgood Seasonal Food for December from Kooky Dough's Sophie Morris

by Sophie Morris
Language: English
Release Date: September 1, 2012

'Christmas is my absolute favourite time of year. Friends and family all flock home for a few weeks and there are endless parties and gatherings to go to, where you can catch up and laugh away together into the early hours. The other fantastic thing about Christmas is that it's the one time of year...
Cover of Pizzas & Pastas
by Casalins, Eduardo
Language: Spanish
Release Date: December 15, 2009

Este libro, el primero de una nueva colección de Ediciones Lea, acerca al gran público lector sencillas y deliciosas recetas de la cocina clásica, reducidas en calorías, de muy simple preparación y que incluyen ingredientes fáciles de conseguir.
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