Vegetarian category: 1942 books
Grains as Mains
Modern Recipes Using Ancient Grains
Language: English
Release Date: March 3, 2015
Cooking with grains is a flourishing global trend. Ancient grains, such as bulgur wheat, spelt, wheat berries, and teff, are popular for the texture and flavor they bring to dishes, as well as their health benefits. This visually stylish and comprehensive cookbook satisfies today's worldwide appetite...
by Sarah Matheny
Language: English
Release Date: March 26, 2013
Language: English
Release Date: March 26, 2013
More of the recipeas you love
There's no gimmick here.
You really can teach your family to love their veggies. That the best foods don't come with a special prize inside. That health doesn't come in a package or have a nutrition label.
Sarah Matheny, creator of the popular blog...
by Peter Vatrooshkin
Language: English
Release Date: March 20, 2012
Language: English
Release Date: March 20, 2012
Russian cuisine has a centuries-old vegetarian tradition that in recent decades has been pushed aside on restaurant menus by the likes of beef Stroganoff and Kiev cutlet. As a matter of fact, the followers of the Eastern Orthodox tradition have always had more meatless days on their calendars than...
Vegan Bath and Beauty Recipes: 50 Recipes for Soaps, Bath Salts, Bubble Baths, Shower Gels and Bath Fizzies, Bath Bombs, and Body Wash
Skin Care Series, #1
Language: English
Release Date: July 15, 2015
Are you interested in being kinder to animals, the planet, and your own body? I am! This book provides 50 products from bath scrubs to soaps, face masks and salts that will leave your skin squeaky clean and soft. If you are crafty like me, you can also package these products and sell them to health...
Vice Cream
Over 70 Sinfully Delicious Dairy-Free Delights: A Cookbook
Language: English
Release Date: November 16, 2011
Its love at first bite! Until now, vegans and lactose-intolerants have missed out on perfect rich, creamy ice cream, and have been left with bland, too-healthy-tasting alternatives. Who knew it was possible to create a satisfying ice cream-like dessert without the milk and cream? Jeff Rogers and...
by TazKai LLC
Language: English
Release Date: March 21, 2013
Language: English
Release Date: March 21, 2013
Fruits & Veggies is a fun picture book for kids. Children will love looking at the high quality full color images of various fruits and vegetables like cantaloupe, corn, tomatoes, strawberries, blueberries, egg plant, and dozens of other healthy foods for kids. Perfect for the parents trying to teach...
The Complete Idiot's Guide Greens Cookbook
Over 200 Fresh and Nutritious Plant-Based Recipes for All Types of Greens
Language: English
Release Date: May 7, 2013
The Complete Idiot's Guide® Greens Cookbook includes more than 200 mostly vegan and many vegetarian recipes for greens and provides nutritional and preparation information to help readers get the most flavor and nutrition from the greens they eat. In addition to traditional greens, this cookbook covers many newly-popular greens, such as bok choy, beet, kale, and dandelion.
What the F*@# Should I Make for Dinner?
The Answers to Life's Everyday Question (in 50 F*@#ing Recipes)
Language: English
Release Date: September 27, 2011
If dinnertime has you cursing up a storm, this cookbook will get you off your indecisive a** and into the f*@#ing kitchen!
Derived from the incredibly popular (and totally addictive) website, WhatTheFuckShouldIMakeForDinner.com, this "choose your own adventure" style cookbook provides...
BenBella's Best of Plant-Based Eating
Recipes and Expertise from Your Favorite Vegan Authors
Language: English
Release Date: September 30, 2014
Living plant-based doesn't mean you have to resign yourself to eating salads for every meal (although we wouldn't say no to a bowl of leafy greens). BenBella's Best of Plant-Based Eating has creative and delicious recipes for a well-balanced, varied, and satisfying vegan lifestyle. Inside you'll find...
Moosewood Restaurant Favorites
The 250 Most-Requested, Naturally Delicious Recipes from One of America's Best-Loved Restaurants
Language: English
Release Date: September 3, 2013
Moosewood Restaurant, founded in 1973, revolutionized vegetarian cooking by introducing delicious soups, satisfying sandwiches, warming casseroles, zesty entrees, spiffy salads, and divine desserts. Moosewood Restaurant Favorites contains 250 of their most requested recipes completely updated and...
by Gina Matthews
Language: English
Release Date: March 22, 2013
Language: English
Release Date: March 22, 2013
Vegan Cookbooks: Easy vegan cooking and easy vegan recipes can be found in this convenient all-in-one vegan cookbooks collection. In this vegan cookbooks collection, all the recipes are certified 100% cruelty-free. That means they contain no animal products, and no animal by-products. All of these...
Juice It, Blend It, Live It
Over 50 Easy Recipes to Energize, Detox, and Nourish Your Mind and Body
Language: English
Release Date: November 3, 2015
Juice It, Blend It, Live It will teach you how to bring a healthy lifestyle change to your home.
This book is a blueprint to making delicious cleanses that will enable you to live a vibrant, energy-filled, healthy life. Jamie teaches you not only how to make the juices, smoothies, soups, and...
No More Bull!
The Mad Cowboy Targets America's Worst Enemy: Our Diet
Language: English
Release Date: September 20, 2005
In 1996, when Howard Lyman warned America on The Oprah Winfrey Show that Mad Cow Disease was coming to America, offended cattlemen sued him and Oprah both. Not only were Lyman and Oprah vindicated in court, but events have proved many of Lyman's predictions absolutely right. Mad Cow Disease has come...
The China Study All-Star Collection
Whole Food, Plant-Based Recipes from Your Favorite Vegan Chefs
Language: English
Release Date: May 6, 2014
Following her bestselling The China Study Cookbook, LeAnne Campbell brings together top names in the plant-based community to share their favorite and most delicious recipes in The China Study All-Star Collection.
Featuring your favorite chefs and cookbooks authors, The China Study All-Star...