Vegetarian category: 1942 books
by Joanna Pruess, Battman
Language: English
Release Date: April 22, 2014
Language: English
Release Date: April 22, 2014
Joanna Pruess, author of Griswold and Wagner Cast Iron Cookbook, now puts to use the delectable medium of cast iron for vegetarian dishes. As the most versatile tool in your kitchen, cast-iron cookware can make a variety of dishes-all you have to do is use your imagination! Cast-iron cookware is a...
Green & Lean
20 Vegetarian and Vegan Recipes for Building Muscle, Getting Lean, and Staying Healthy
Language: English
Release Date: March 12, 2014
If you want to know how to build muscle and burn fat by eating delicious vegetarian and vegan meals that are easy to cook and easy on your wallet, then you want to read this book.
Do you worry that building muscle or losing fat is too hard as a vegetarian or vegan?
Are you not sure...
by Vimala Rodgers
Language: English
Release Date: May 1, 2002
Language: English
Release Date: May 1, 2002
A tofu burger or a BLT? A green salad or a bologna sandwich? Whole grain or white bread? The choice became clearer and clearer to Vimala Rodgers. Granddaughter of a wholesale butcher, Vimala became a vegetarian in 1969 when she realized she was undermining her family’s health by serving them the...
by Doug Green
Language: English
Release Date: September 22, 2015
Language: English
Release Date: September 22, 2015
Whether you are attempting to lose weight or simply lead a healthier lifestyle, switching to a vegetarian diet often makes sense. Those that choose to consume plenty of fresh produce and take a proactive stance in knowing what they are eating will really benefit from these choices.
Deciding...
The Vegetarian Lunchbasket
Over 225 Easy, Low-Fat, Nutritious Recipes for the Quality-Conscious Family on the Go
Language: English
Release Date: October 13, 1999
The new edition of this popular cookbook contains over 200 great recipes for breads spreads soups sandwiches condiments main dishes and desserts that are lowfat tasty and vegetarian. Linda Haynes an experienced cook and mother of three vegetarian kids writes with warmth and humor. Her low-fat vegetarian...
by Anonymous
Language: English
Release Date: October 2, 2014
Language: English
Release Date: October 2, 2014
Plant sources alone may not provide enough protein in a vegetarian's diet and other sources such as tofu and soy are required.
It is recommended that you choose a variety of foods including whole grains vegetables‚ fruits‚ legumes‚ nuts‚ seeds‚ dairy products and eggs.
This...
by Meigyn Gabryelle
Language: English
Release Date: January 25, 2017
Language: English
Release Date: January 25, 2017
The food world for vegetarians is rainbow-colored, full of nutritional fruits and vegetables, but there are some other inclusions as well, such as dairy. This Vegetarian Diet book simplifies the search for nutritional dishes and easy preparations that support the diet through the culinary process,...
Simply Satisfying
Over 200 Vegetarian Recipes You'll Want to Make Again and Again
Language: English
Release Date: March 14, 2013
Jeanne Lemlin is familiar to a generation of home cooks as a pioneering vegetarian cookbook author whose books—including the James Beard Award-winning Quick Vegetarian Pleasures—present accessible, reliable, and flavorful vegetarian recipes. Now, Lemlin returns to the cookbook shelf for the first...
Vegetarian Indian Cooking: Prashad
Indian Vegetarian Cooking
Language: English
Release Date: September 13, 2012
Previously published as PRASHAD COOKBOOK: INDIAN VEGETARIAN COOKING. Now with an updated cover.
100 delicious vegetarian Indian recipes from Gordon Ramsay's Best Restaurant runner-up Prashad.
The Patels and Prashad, their small Indian restaurant in Bradford, were the surprise stars of...
The Everything Guide to Being Vegetarian
The advice, nutrition information, and recipes you need to enjoy a healthy lifestyle
Language: English
Release Date: April 18, 2009
With nearly 6 million adult vegetarians in the United States, a push toward a leaner, greener, healthier lifestyle is happening everywhere. Whether their reasons are moral, economic, or health-related, people all over the country--and the world--are making the switch to vegetarianism. In this book,...
Quick & Easy Asian Vegetarian Recipes
Nutritious and Delicious Alternatives
Language: English
Release Date: August 7, 2012
With its clear defined photos and easy to read recipes, Quick & Easy Asian Vegetarian Recipes contains everything you need to know to create over 60 delicious and authentic vegetarian dishes. This cookbook contains recipes for a variety of dishes that are both healthy and appetizing. Quick &...
The Vilna Vegetarian Cookbook
Garden-Fresh Recipes Rediscovered and Adapted for Today's Kitchen
Language: English
Release Date: May 26, 2015
Beautifully translated for a new generation of devotees of delicious and healthy eating: a groundbreaking, mouthwatering vegetarian cookbook originally published in Yiddish in pre–World War II Vilna and miraculously rediscovered more than half a century later.
In 1938, Fania Lewando, the...
The With or Without Meat Cookbook
The Flexible Approach to Flavorful Diabetes Cooking
Language: English
Release Date: November 18, 2014
With the growing evidence that vegetarian meals are great for your health, more people with diabetes are looking to build vegetarian dishes into their meal plans. However, not everyone is ready to give up meat completely, and most vegetarians live with someone who's not ready to take the plunge. Thus...
Vegetarian 101
Master Vegetarian Cooking with 101 Great Recipes
Language: English
Release Date: April 10, 2012
The 101 series expands with an all-new, everything-you-need-to-know guide to making vegetarian meals. This cookbook features 101 delicious, diverse, and accessible recipes, all of which have been thoroughly kitchen tested. Vegetarian 101 also features a simple, contemporary-looking design that's as practical...