Cooking And Food category: 420 books

It's food week in Manuel's class. Each student tells about something special his or her family eats. Manuel learns that families have different food traditions. Some eat noodles with chopsticks. Others use a fork. Some families eat flat bread. Others eat puffy bread. What kind of food will Manuel share with his class? Join him to find out how deliciously different and alike food can be.

Audisee® eBooks with Audio combine professional narration and text highlighting to engage reluctant readers! It's food week in Manuel's class. Each student tells about something special his or her family eats. Manuel learns that families have different food traditions. Some eat noodles with...

Obesity—the state of being very overweight—is more than a problem in the world today; it's a crisis. One out of every three adults is obese. Childhood obesity is a major health concern as well. Experts agree that fast food is one of the most significant factors behind bigger bodies. For many people,...

Artfully illustrated by Alexandra Conn with a foreword by Bridget Fonda: An innovative and colorful collection of seventy healthy, nutritious, and delicious original recipes for kids of all ages, from one of the front-runners of healthy eating The Supernatural Kids Cookbook, the first in a...

Want To Improve Your Culinary Skills? A Strong Math Background Will Help You Do Just That! Correlates To Emphasis On Students Applying Foundational Math Skills. Includes Text Features Such As Charts And Graphs.

Learn to chop, mix, and stir your way to kitchen magic and find out how to make perfect pasta, wonderful wraps, and much more. Perfect for budding young chefs looking to cook with confidence, this book will help make sure all your meals hit the spot. Cooking Step by Step is packed with 50 mouthwatering...

Audisee® eBooks with Audio combine professional narration and sentence highlighting to engage reluctant readers! Did you know starvation kills more people every year than AIDS, malaria, and tuberculosis combined? Around the world, millions of people go to bed hungry every night. Farmers and ranchers...

Do you like to cook? Try some simple recipes that use science, technology, engineering, art, and math. This title supports NGSS for Matter and Its Interactions.

~~"How To Make Baby Food" lets parents who want healthy diets for kids, and who are looking for healthy kid snacks and healthy kid recipes, control the ingredients that go into their childrens' foods. Healthy recipes for kids include baby food that is free of trans fats and artificial...

Following the best-selling Cooking Class, this delightful baking companion for kids ages 8–12 features 50 easy-to-follow recipes. Lively step-by-step photos teach bakers-in-training how to knead dough, make biscuits, decorate cookies, and produce a perfect pie, along with essential skills like...

Examine the birth of America through a delicious lens: FOOD! This history-themed recipe book is third in a scrumptious series and proves that cooking never gets old. This collection of unique recipes will fill you up with lip-smacking history facts that reveal what cuisine was like for people...

“Through appealing digitally rendered illustrations and upbeat rhyming text, Clickard celebrates the life of Chen in a way that entertains and informs.” —School Library Journal “A fascinating historical character is presented in terms easy for young children to appreciate.” —Kirkus...

With revised and updated material, a brand-new look, and hours of innovative, educational experiments, this science classic by award-winning author Vicki Cobb will be devoured by a whole new generation of readers! Kids take the reins in the kitchen with this hands-on book of edible science...

The date 11/11/11 is super special because it only happens once in our lifetime. To commemorate this “supernatural event,” cookbook author Nancy Mehagian created eleven new recipes for junior chefs, a follow-up to her well-received The Supernatural Kids Cookbook, first published in March 2011....