Quick Easy category: 2518 books

Cover of Amazing Recipe Makeovers

Amazing Recipe Makeovers

200 Classic Dishes at 1/2 the Fat, Calories, Salt, or Sugar

by The Editors of Cooking Light
Language: English
Release Date: May 17, 2016

Cooking Light's best recipes for healthier versions of your favorite foods! In Amazing Recipe Makeovers, the experts at Cooking Light start with deliciously decadent dishes, then reduce the calories, sodium, fat, or sugar by half. Discover 200 tested-and-perfected recipes, including: Radically...
Cover of Cooking Light 20-Minute Meals

Cooking Light 20-Minute Meals

Fresh Entrées and Sides for Easy Weeknight Meals

by The Editors of Cooking Light
Language: English
Release Date: March 30, 2018

How often do you find yourself wishing there were more hours in the day? With Cooking Light 20-Minute Meals you can set the table with a healthy, filling dinner in less time than it would take to pick up fast food!
Cover of A Man, A Can, A Microwave

A Man, A Can, A Microwave

50 Tasty Meals You Can Nuke in No Time

by David Joachim, Editors of Men's Health
Language: English
Release Date: April 28, 2004

First came A Man, a Can, a Plan: 50 Great Guy Meals Even You Can Make. The Sunday Star-Ledger cheered it as a "foolproof, not to mention spill-proof guide to manly success in the kitchen." And the Detroit News exclaimed, "Dude, this cookbook is for you." Next came A Man, a Can, a Grill: 50...
Cover of The Accidental Vegan
by Devra Gartenstein
Language: English
Release Date: December 7, 2011

Vegetarian and ethnic dishes have made their way into mainstream American kitchens. From Thai noodles to Greek tahini sauce, these recipes are easy to create and require little prep time. Gartenstein offers ideas about low-fat cooking, how to shop for exotic ingredients, and healthy ingredient substitutions.
Cover of Food of Singapore

Food of Singapore

Simple Street Food Recipes from the Lion City

by Djoko Wibisono, David Wong
Language: English
Release Date: October 10, 2009

Prepare delicious and authentic dishes with this easy-to-follow Singapore cookbook. Influenced by the surrounding islands, China, and other parts of Asia, the cuisine of Singapore has long bewitched prominent tastemakers such as James Oseland, the editor-in-chief of Saveur magazine. Yet, few...
Cover of Mini Homestyle Malay Cooking
by Rohani Jelani
Language: English
Release Date: December 25, 2012

Malay cooking is known for being vibrant and flavorful. Homestyle Malay Cooking contains over 60 healthy, easy, and authentic Malay recipes that you can make in your own home. Many recipes in this cookbook also have some influence from other ethnic groups in Malaysia, such as the Chinese or the Indians....
Cover of Mini Authentic Malay Cooking
by Ismail
Language: English
Release Date: December 10, 2013

Malay cooking is known for being vibrant and flavorful. Authentic Malay Cooking contains over 40 healthy, easy, and authentic Malay recipes that you can make in your own home. Many recipes in this cookbook also have some influence from other ethnic groups in Malaysia, such as the Chinese or the Indians....
Cover of Mini Malysian Favourites
by Wendy Hutton
Language: English
Release Date: December 25, 2012

Enjoy timeless favorites from the multi ethnic and ever diverse crossroads of Asia– Malaysia. Malaysian Favourites showcases over 30 easy and authentic recipes from all over Malaysia. Malaysian Favourites contains recipes for snacks, starters, vegetables, soups, rice, noodles, seafood, meat, poultry,...
Cover of Food of Bali

Food of Bali

Authentic Recipes from the Islands of the Gods

by Wendy Hutton
Language: English
Release Date: April 15, 1999

Bali's vibrant culture attracts thousands of visitors each year; yet few people have tasted authentic Balinese cooking because it is rarely served in tourist venues. The secrets of the Balinese kitchen are presented for the very first time in this volume, which includes recipes for unusual dishes...
Cover of Food of Australia (H)

Food of Australia (H)

Contemporary Recipes from Australia's Leading Chefs

by Wendy Hutton
Language: English
Release Date: November 15, 2012

The remarkable geographic and ethnic diversity of Australia has laid the foundation for the country's new culinary identity. Drawing on European, Asian, Middle Eastern, and native Australian ingredients and cooking styles, the country's young and innovative chefs have melded these influences...
Cover of Shiok!

Shiok!

Exciting Tropical Asian Flavors

by Terry Tan, Christopher Tan
Language: English
Release Date: September 8, 2015

This beautifully illustrated Singapore cookbook features 100 delicious recipes and simple, clear directions. By every account, Singapore is home to some of the best food on the planet. This tropical island is a veritable cauldron of cultures and culinary traditions, and "shiok!" -...
Cover of Cooking for One
by Murdoch Books Test Kitchen
Language: English
Release Date: February 1, 2011

The original Chunky cookbooks have sold well in excess of 2 million copies in more than 50 countries. This welcome addition to the series follows the same winning formula, with all recipes triple-tested and each one accompanied by a photograph. If you're eating alone, you don't need to miss out on...
Cover of Good Housekeeping Everyday Vegan

Good Housekeeping Everyday Vegan

85+ Plant-Based Recipes

by Good Housekeeping, Susan Westmoreland
Language: English
Release Date: May 1, 2018

Delicious, nutritious . . . and vegan! For serious vegans or those interested in giving veganism a try, Good Housekeeping **offers 85 scrumptious recipes incorporating plant-based proteins, whole grains, fruits, and vegetables. ** From Mushroom-Quinoa Burgers to Three-Bean Sweet Potato Chili...
Cover of Grandma’s Meat Pies: Savory, Low-Budget Meat Pie Recipes!
by Linda Flowers
Language: English
Release Date: January 27, 2017

Savory meat pies have long been a staple in various cultures around the world, favored both for their portability and their affordability. Whether you are a fan of chicken, beef, or pork, there are plenty of savory meat pie recipes to choose from to satisfy your taste buds! “Grandma’s Meat...
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