Vegetables category: 1965 books
Gardening in the South
Vegetables & Fruits
Language: English
Release Date: April 1, 1989
This second volume in the Gardening in the South series gives readers a complete course in growing fruits and vegetables.
by Anonymous
Language: English
Release Date: April 20, 2015
Language: English
Release Date: April 20, 2015
Contents
Awesome Eggplant Rollatine
1
Vegetable-Stuffed Portobello Mushrooms
2
Eggplant with Garlic Sauce
3
Filipino Oxtail Stew
4
Italian Fried Eggplant Balls
5
Nasu Dengaku
6
Eggplant Pepper...
Square Foot Gardening High-Value Veggies
Homegrown Produce Ranked by Value
Language: English
Release Date: March 15, 2016
Calculate the return on investment for your vegetable garden and get the most bang for your gardening bucks! Get the most return on investment from your garden by calculating which vegetables, fruits, and herbs give the highest payback. To make the selection process of what to grow easy, Mel Bartholomew--author...
The Farmer's Market Cookbook
The Ultimate Guide to Enjoying Your CSA and Farmers Market Foods
Language: English
Release Date: June 1, 2016
Farmers' Markets and CSAs are among the best places to find high-quality, diverse, and exciting vegetables and fruits. But the rich array of unusual varieties can be confusing and overwhelming. From detailed produce descriptions to storage tips, preparation techniques, and over two hundred flavorful...
Organic Gardening Techniques
Expert Advice on Planting, Growing, and Caring for Your Fruits, Vegetables, and Herbs
Language: English
Release Date: March 13, 2018
Handbook of organic gardening techniques, full of practical information on sowing and growing fruit, vegetables, herbs, and other plants. Covers everything from soil preparation and selecting the right tools to propagation, crop rotation, growing on supports, training greenhouse crops, watering, weed...
by Karen Martini
Language: English
Release Date: October 25, 2016
Language: English
Release Date: October 25, 2016
"A new book by Karen Martini is a reason for celebration. This is clever, delicious, doable food and it uses absolutely all of my favourite ingredients." Yotam Ottolenghi
Vibrant, fresh produce takes centre stage in this collection of original, nourishing and downright delicious salads and vegetable dishes from Karen Martini.
The Everything Healthy Green Drinks Book
Includes Sweet Beets with Apples and Ginger Juice, Melon-Kale Morning Smoothie, Green Nectarine Juice, Sweet and Spicy Spinach Smoothie, Refreshing Raspberry Blend and hundreds more!
Language: English
Release Date: June 13, 2014
300 vibrant, healthy drinks to boost your health and energy!
Are you looking for a quick and satisfying way to get healthy? Blending and juicing fresh fruits and vegetables is fast becoming the preferred way to get your essential vitamins, minerals, and other nutrients. With 300 recipes for...
by Kimberly Peters
Language: English
Release Date: January 10, 2015
Language: English
Release Date: January 10, 2015
Asparagus is becoming more and more popular because it is one of the healthiest vegetables there is for us to eat. Because of this we are finding more and more home gardens with asparagus plants. But the problem is that growing asparagus is not as easy as it is with growing other vegetables.
But...
Vegetable Growing
A Money-saving Guide
Language: English
Release Date: May 4, 2017
A brief, invaluable guide to the art of growing vegetables around the year and saving money in the process. Vegetable Growing is a practical guide to frugal allotmenteering, including planning your plot, looking after the plants and practical tips for keeping your costs down, such as clever ways of making...
The Farmer's Wife Guide To Growing A Great Garden And Eating From It, Too!
Storing, Freezing, and Cooking Your Own Vegetables
Language: English
Release Date: July 3, 2002
A delightfully original package, this book gives advice on growing your favorite vegetables, and then provides ample instructions on how to prepare or preserve the results.
by Leda Meredith
Language: English
Release Date: March 12, 2019
Language: English
Release Date: March 12, 2019
From vegetables and fruits to eggs, cheese, and nuts, Leda Meredith unlocks the secrets to pickling everything.
Pickling is more than a form of food preservation. It is also a way of turning mild-flavored vegetables and fruits into crunchy, tangy side dishes and intensely flavored condiments....
Field Guide to Produce
How to Identify, Select, and Prepare Virtually Every Fruit and Vegetable at the Market
Language: English
Release Date: May 12, 2015
At last, a field guide to identifying and selecting more than 200 fruits and vegetables from around the world!
The perfect companion for every shopper, Field Guide to Produce offers tips for selecting, storing, and preparing everything from apples to zucchini.
When an unfamiliar edible...
by Rosalind Creasy
Language: English
Release Date: November 3, 2015
Language: English
Release Date: November 3, 2015
Learn to plan, plant and maintain a bountiful garden of brightly colored vegetables and then enjoy your harvest on the dinner table with this illustrated vegetable cookbook and gardening guide.
With brilliant photos, plant information, and technical how-to, author Rosalind Creasy explains how...
by Victor-Antoine d'Avila-Latourrette
Language: English
Release Date: May 2, 2011
Language: English
Release Date: May 2, 2011
Brother Victor offers more simple and elegant vegetable recipes.
Keeping simple, homegrown elegance at the center of his culinary approach, Brother Victor has delighted the world’s palate and its soul through the success of his books From a Monastery Kitchen and Twelve Months of Monastery...