Lisa Nathalie: 1 book
A study on Aspergillus flavus
Biochemical characterization of Aspergillus flavus
Language: English
Release Date: August 22, 2011
Technical Report from the year 2011 in the subject Biology - Micro- and Molecular Biology, The University of Mysore (-), course: Biotechnology, language: English, abstract: Aspergillus flavus is the most widely known species of the genus Aspergillus which is known as a species in 1809 and first reported...
