Periplus Editions imprint: 278 books

The Food of Japan

96 Authentic Recipes from the Land of the Rising Sun

by Takayuki Kosaki, Walter Wagner
Language: English
Release Date: June 10, 2005

In Japan, where there are more festivals than there are days of the year, it's no surprise that food is a daily celebration unto itself! The Food of Japan is a diverse compilation of 96 recipes collected and beautifully photographed in several regions throughout the country. The many different...
by Rosalind Creasy
Language: English
Release Date: March 15, 2000

Learn how to create a lovely Mexican garden and then create delicious dishes with your produce using this easy-to-use Mexican cookbook and gardening guide. Rosalind Creasy, the grande dame of edible landscaping, has compiled an amazing variety of Mexican herbs and vegetables and has brought...

Food of Vietnam

Easy-to-Follow Recipes from the Country's Major Regions [Vietnamese Cookbook with Over 80 Recipes]

by Marcel Isaak, Trieu Thi Choi
Language: English
Release Date: November 3, 2015

Learn all about Vietnamese cuisine and enjoy over 80 authentic recipes with this beautifully illustrated Vietnamese cookbook. Vietnamese food is fast emerging as one of the most popular of all Asian cuisines. Its emphasis on fresh herbs, raw vegetables and light seasonings makes it ideal for...
by Carol Selva Rajah
Language: English
Release Date: January 15, 2011

With its clear photography and easy to read recipes, Contemporary Asian Favorites contains everything you need to create over 30 of some of today’s most popular easy to prepare Asian dishes. This cookbook contains recipes for modern and delicious meals from Malaysia, Japan, Thailand, Burma, India,...
by Lee Geok Boi
Language: English
Release Date: March 12, 2013

Seafood is one of the most eaten types of food in Asia. Featuring over 40 mouth watering recipes, Delicious Asian Seafood Recipes is sure to be a hit in your kitchen. This cookbook contains easy step-by-step instructions for all of your favorite seafood dishes from Asia. Inside are recipes to prepare...
by Kong Foong Ling
Language: English
Release Date: March 13, 2012

Prepare a wide range of dishes from all over Asia with this easy-to-follow Asian cookbook. Savor the authentic flavors of dishes from every part of Asia with The Asian Kitchen—from the spicy satays of Bali to the fragrant spring rolls of Saigon and the hearty barbecued beef ribs of Seoul. In...
by Chami Jotisalikorn, Karina Zabihi
Language: English
Release Date: June 5, 2012

With over 180 photographs Contemporary Asian Living Rooms explores 50 of Southeast Asia's most interesting homes and hotels. Living room design in Asia has moved away form the classical Asia style to incorporate the new global chic. This Asian design book takes you into the living rooms of...

Sadri Returns to Bali

German Language Edition

by Elisabeth Waldmeier
Language: English
Release Date: December 8, 2015

With beautiful illustrations done in the traditional Balinese style, this multicultural children's book celebrates an important Balinese festival. The Galungan festival in Bali marks the victory of dharma (order) over adharma (disorder). It is celebrated by the Balinese Hindus, who believe...

The Food of Malaysia

62 Easy-to-follow and Delicious Recipes from the Crossroads of Asia

by Wendy Hutton
Language: English
Release Date: August 10, 2005

Create flavorful and visually stunning dishes with this easy-to-follow Malaysian cookbook. The Food of Malaysia presents over 62 easy-to-follow recipes with detailed descriptions of Malaysian cooking methods and ingredients, enabling you to reproduce the exotic flavors of Malaysia in your own...
by John Falconer, Elizabeth Moore
Language: English
Release Date: June 4, 2012

With over 500 full-color photographs and expert insights provided by leading archaeological authorities, Burmese Design & Architecture is a must-have for serious connoisseurs of architecture, design or Burma itself. It is the first book to showcase the amazing diversity of architecture,...

Australia's Best Spas

The Ultimate Guide to Luxury and Relaxation

by Amanda Jane Clark
Language: English
Release Date: January 21, 2014

With hundreds of photographs, this spa guidebook presents the best quality spas in Australia—from Queensland's palm-fringed coast to Tasmania's wild mountain wilderness. Australia is blessed with a mind-boggling array of spas in a multitude of shapes, sizes, and locations.Even if it were...

Asia's Wildlife

A Journey to the Forests of Hope (Proceeds Support Birdlife International)

by Fanny Lai, Bjorn Olesen
Language: English
Release Date: August 7, 2018

"Close-up views of endangered fauna in their natural habitats are difficult enough to obtain, but the breathtaking artistic quality of the photography in this valuable documentation of Asia's disappearing forest habitats makes this book highly recommended for both scientists and nature lovers...

Ultimate Spa

Asia's Best Spas and Spa Treatments

by Judy Chapman
Language: English
Release Date: December 11, 2012

Asia is now at the forefront of the international spa movement with the creation of many of the world's finest luxury spas—most of which base their treatments on traditional Asian therapies and formulas. Drawing on the expertise of many of Asia's best therapists, doctors, and wellness experts...
by Caroline Stuart
Language: English
Release Date: December 4, 2012

With its clear defined photos and easy to read recipes, The Food of Miami contains everything you need to know to create over 80 delicious and authentic dishes from Miami. This cookbook contains recipes for a variety of dishes that are both healthy and appetizing. The Food of Miami features recipes...
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