Potter: 3332 books
Confused Moose
E-Pattern from Knitting Mochimochi
Language: English
Release Date: December 13, 2011
This gentle giant thinks he's a bird! Just wait until he tries out those "wings." Make as many tiny birds as you want, but remember that they are not suitable for small children.
Suggested materials include 4/medium (worsted) yarn, a set of 7-inch US size 6 (4.0mm) double-pointed needles, stitch holder, safety eyes (size 9mm), and stuffing.
TV Guy
E-Pattern from Knitting Mochimochi
Language: English
Release Date: December 13, 2011
No longer the center of attention, this old tube finally gets control of the remote. All the competitive ice skating he can watch! Make this knitted amigurumi toy for the couch potatoes in your life.
Suggested materials include 4/medium (worsted) yarn, 1 set of US size 5 (3.75mm) double-pointed needles, a crochet hook, safety eyes (size 12mm), and stuffing.
Cook Like a Local
Flavors That Can Change How You Cook and See the World: A Cookbook
Language: English
Release Date: September 3, 2019
Chris Shepherd, James Beard Award-winning chef of Houston’s Underbelly Hospitality, is a champion of that city’s incredibly diverse immigrant cuisines. In his restaurant, he calls out the names of the cooks--Vietnamese, Korean, Indian, and others—who have inspired him, and in his book, he teaches...
Peter Callahan's Party Food
Mini Hors d'oeuvres, Family-Style Settings, Plated Dishes, Buffet Spreads, Bar Carts
Language: English
Release Date: August 22, 2017
At once practical and imaginative, a guide to serving food in style—at any kind of celebration
Venerated caterer Peter Callahan compiles his 30 plus years of entertaining experience for serving visually stunning and palate-electrifying food in new ways. You’re invited into his world of...
by Ithai Schori, Chris Taylor, Rachel Holtzman
Language: English
Release Date: April 7, 2015
Language: English
Release Date: April 7, 2015
A photographer (who happens to be an ex-restaurant cook) and an indie rock star (who happens to be an avid home cook) show you how to slow down your life by cooking beautiful, straightforward, but sophisticated, food for--and with--friends with this cookbook featuring more than 100 recipes.
When...
by Helen You, Max Falkowitz
Language: English
Release Date: January 17, 2017
Language: English
Release Date: January 17, 2017
From one of Eater's 38 best restaurants in America—which has been hailed by the New York magazine, Michelin Guide, and more for serving the freshest dumplings in New York City—comes the ultimate Chinese cookbook with 60 dumping recipes and dim sum-like sides.
New York Times critic Pete...
Cherry Bombe
The Cookbook
Language: English
Release Date: October 10, 2017
Recipes & stories from 100 of the most creative and inspiring women in food today
It’s the first-ever cookbook from the team behind Cherry Bombe, the hit indie magazine about women and food, and the Radio Cherry Bombe podcast. Inside are 100+ recipes from some of the most interesting chefs,...
The Baker's Appendix
The Essential Kitchen Companion, with Deliciously Dependable, Infinitely Adaptable Recipes
Language: English
Release Date: March 21, 2017
The ultimate quick, yet thorough, reference for bakers, with every metric conversion and ingredient substitution you could want, plus 18 recipes for basic, fail-proof cakes, frostings, and cookies—with variations that combine to make dozens of desserts.
Bakers will wonder how they ever lived...
Dosa Kitchen
Recipes for India's Favorite Street Food: A Cookbook
Language: English
Release Date: June 5, 2018
Dosas, a popular Indian street food, are thin, rice- and lentil-based pancakes that can be stuffed with or dipped into a variety of flavorful fillings. Dosa Kitchen shows you how to make this favorite comfort food at home with a master batter, plus 50 recipes for fillings, chutneys, and even cocktails...
Dessert and Booze Hacks
75 Amazingly Simple, Tricked-Out Sweets and Drinks: A Cookbook
Language: English
Release Date: August 18, 2015
Hacking just got sweeter.
Massive sweets craving and only your cabinets to scavenge? Friends coming by at the last minute to pre-party and you can’t run to the store? Have no fear, hacks are here. Raid your freezer to find the fixings for a no-bake ice cream sandwich cake or combine three...
The Skinnytaste Air Fryer Cookbook
The 75 Best Healthy Recipes for Your Air Fryer
Language: English
Release Date: May 7, 2019
From #1 New York Times bestselling author Gina Homolka comes the must-have air fryer cookbook, featuring 75 quick and easy recipes that deliver on Skinnytaste’s signature “light on calories, big on flavor” promise.
Gina Homolka is beloved for her incredible recipes that transform your...
Hot Toddies
Mulled Wine, Buttered Rum, Spiced Cider, and Other Soul-Warming Winter Drinks
Language: English
Release Date: May 30, 2012
When the weather outside is frightful, what could be more delightful than a hot toddy? From the scent of nutmeg-laced hot buttered rum to the fizz of a poinsettia cocktail, there’s nothing like a classic winter drink to bring true festivity to the season. And it’s easy as pie—whipping up an...
Infuse
Oil, Spirit, Water: A Recipe Book
Language: English
Release Date: May 19, 2015
From the authors of Shake: A New Perspective on Cocktails comes Infuse, a recipe book filled with fresh and flavorful oil, spirit, and water infusions.
Authors Eric Prum and Josh Williams’ passion for infusing oils, spirits and waters began one summer nearly a decade ago when the two first...
Shake
A New Perspective on Cocktails
Language: English
Release Date: July 8, 2014
An artisinal cocktail book by the entrepreneurs who invented the The Mason Shaker cocktail shaker, whose mission is to bring cocktail crafting out of the bar and into the home.
Design, cocktail, and culinary enthusiasts Eric Prum and Josh Williams realized that while cocktail bars have sprouted...