Cooking with Flowers

Sweet and Savory Recipes with Rose Petals, Lilacs, Lavender, and Other Edible Flowers

Nonfiction, Home & Garden, Gardening, Flowers, Food & Drink, Baking & Desserts, Desserts, Baking
Cover of the book Cooking with Flowers by Miche Bacher, Quirk Books
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Author: Miche Bacher ISBN: 9781594746673
Publisher: Quirk Books Publication: April 2, 2013
Imprint: Quirk Books Language: English
Author: Miche Bacher
ISBN: 9781594746673
Publisher: Quirk Books
Publication: April 2, 2013
Imprint: Quirk Books
Language: English

Here are more than 100 recipes that will bring beautiful flower-filled dishes to your kitchen table! This easy-to-use cookbook is brimming with scrumptious botanical treats, from sweet violet cupcakes, pansy petal pancakes, daylily cheesecake, and rosemary flower margaritas to savory sunflower chickpea salad, chive blossom vinaigrette, herb flower pesto, and mango orchid sticky rice.

Alongside every recipe are tips and tricks for finding, cleaning, and preparing edible blossoms. You’ll also learn how to infuse vinegars, vodkas, sugars, frostings, jellies and jams, ice creams, and more with the color and flavor of your favorite flowers. Fresh from the farmers’ market or plucked from your very own garden, a world of delectable flowers awaits!

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

Here are more than 100 recipes that will bring beautiful flower-filled dishes to your kitchen table! This easy-to-use cookbook is brimming with scrumptious botanical treats, from sweet violet cupcakes, pansy petal pancakes, daylily cheesecake, and rosemary flower margaritas to savory sunflower chickpea salad, chive blossom vinaigrette, herb flower pesto, and mango orchid sticky rice.

Alongside every recipe are tips and tricks for finding, cleaning, and preparing edible blossoms. You’ll also learn how to infuse vinegars, vodkas, sugars, frostings, jellies and jams, ice creams, and more with the color and flavor of your favorite flowers. Fresh from the farmers’ market or plucked from your very own garden, a world of delectable flowers awaits!

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