Dr Dawn's Guide to Healthy Eating for Diabetes

Nonfiction, Health & Well Being, Health, Healthy Living
Cover of the book Dr Dawn's Guide to Healthy Eating for Diabetes by Dawn Harper, John Murray Press
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Author: Dawn Harper ISBN: 9781847093943
Publisher: John Murray Press Publication: March 17, 2016
Imprint: Sheldon Press Language: English
Author: Dawn Harper
ISBN: 9781847093943
Publisher: John Murray Press
Publication: March 17, 2016
Imprint: Sheldon Press
Language: English

Diabetes is common and can have tragic consequences if left untreated. The good news is that Type 2 diabetes is preventable and to a certain extent reversible if we follow the right diet. Delicious rather than deprivation is the keynote here, though, and this book includes tasty recipes from a chef! Dr Dawn explains the different types of diabetes ? types 1 and 2, and late onset, and what we mean by terms like insulin resistance and metabolic syndrome. She traces the epidemic progress of type 2 diabetes in recent years, and discusses how the lines between type 2 and 1 are becoming increasingly blurred. This book also covers our dietary needs at different stages of life, how metabolism differs, and how even modest weight loss can affect the risk of developing severe illness eg heart disease.

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

Diabetes is common and can have tragic consequences if left untreated. The good news is that Type 2 diabetes is preventable and to a certain extent reversible if we follow the right diet. Delicious rather than deprivation is the keynote here, though, and this book includes tasty recipes from a chef! Dr Dawn explains the different types of diabetes ? types 1 and 2, and late onset, and what we mean by terms like insulin resistance and metabolic syndrome. She traces the epidemic progress of type 2 diabetes in recent years, and discusses how the lines between type 2 and 1 are becoming increasingly blurred. This book also covers our dietary needs at different stages of life, how metabolism differs, and how even modest weight loss can affect the risk of developing severe illness eg heart disease.

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