Eat Your Vegetables

Bold Recipes for the Single Cook: A Cookbook

Nonfiction, Food & Drink, Vegetables & Salads, Vegetarian, Quick & Easy
Cover of the book Eat Your Vegetables by Joe Yonan, Potter/Ten Speed/Harmony/Rodale
View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart
Author: Joe Yonan ISBN: 9781607744436
Publisher: Potter/Ten Speed/Harmony/Rodale Publication: August 6, 2013
Imprint: Ten Speed Press Language: English
Author: Joe Yonan
ISBN: 9781607744436
Publisher: Potter/Ten Speed/Harmony/Rodale
Publication: August 6, 2013
Imprint: Ten Speed Press
Language: English

A collection of eclectic vegetarian and vegan recipes for singles as well as lone vegetarians in meat-eating households, from the beloved James Beard award-winning Washington Post editor and author of Serve Yourself.

Whether you’re a single vegetarian, an omnivore who’s looking to incorporate more vegetables in your life, or a lone vegetarian in a meat-eating household, you know the frustrations of trying to shop, plan, and cook for one.

With Eat Your Vegetables, award-winning food editor of The Washington Post and author of the popular column Cooking for One, Joe Yonan serves up a tasty book about the joys of solo vegetarian cooking. With 80 satisfying and globally-inspired vegetarian, vegan, and flexitarian recipes such as Spinach Enchiladas, Spicy Basil Tofu Fried Rice, and One-Peach Crisp with Cardamom and Honey, Yonan arms single vegetarians with easy and tasty meal options that get beyond the expected. In addition to Yonan’s fail-proof recipes, Eat Your Vegetables offers practical information on shopping for, storing, and reusing ingredients, as well as essays on a multitude of meatless topics, including moving beyond mock meat and the evolution of vegetarian restaurants.

The perfect book for anyone looking to expand their vegetarian and produce-based repertoire, Yonan’s charming, personable voice and unfussy cooking style encourage home cooks—both new and experienced—to take control in the kitchen and craft delicious veggie-centric meals for one.

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

A collection of eclectic vegetarian and vegan recipes for singles as well as lone vegetarians in meat-eating households, from the beloved James Beard award-winning Washington Post editor and author of Serve Yourself.

Whether you’re a single vegetarian, an omnivore who’s looking to incorporate more vegetables in your life, or a lone vegetarian in a meat-eating household, you know the frustrations of trying to shop, plan, and cook for one.

With Eat Your Vegetables, award-winning food editor of The Washington Post and author of the popular column Cooking for One, Joe Yonan serves up a tasty book about the joys of solo vegetarian cooking. With 80 satisfying and globally-inspired vegetarian, vegan, and flexitarian recipes such as Spinach Enchiladas, Spicy Basil Tofu Fried Rice, and One-Peach Crisp with Cardamom and Honey, Yonan arms single vegetarians with easy and tasty meal options that get beyond the expected. In addition to Yonan’s fail-proof recipes, Eat Your Vegetables offers practical information on shopping for, storing, and reusing ingredients, as well as essays on a multitude of meatless topics, including moving beyond mock meat and the evolution of vegetarian restaurants.

The perfect book for anyone looking to expand their vegetarian and produce-based repertoire, Yonan’s charming, personable voice and unfussy cooking style encourage home cooks—both new and experienced—to take control in the kitchen and craft delicious veggie-centric meals for one.

More books from Quick & Easy

Cover of the book In the Small Kitchen by Joe Yonan
Cover of the book Simply Quick by Joe Yonan
Cover of the book Easy Gourmet by Joe Yonan
Cover of the book 365 Days Of Dehydrator Recipes: A Complete Dehydrator Cookbook For Making And Cooking Dehydrated Foods by Joe Yonan
Cover of the book Complete Series: 5 Ingredient Cookbook by Joe Yonan
Cover of the book Cozy Christmas Comforts by Joe Yonan
Cover of the book Fix-It and Forget-It Cooking for Two by Joe Yonan
Cover of the book Julz's Kitchen by Joe Yonan
Cover of the book Taste of Home Skinny Slow Cooker by Joe Yonan
Cover of the book Cardápios básicos de segunda a sexta-feira para iniciantes by Joe Yonan
Cover of the book Rachael Ray's 30-Minute Get Real Meals by Joe Yonan
Cover of the book Mary Berry’s Quick Cooking by Joe Yonan
Cover of the book Slow Cooker Recipes for Christmas by Joe Yonan
Cover of the book Cooking Made Easy by Joe Yonan
Cover of the book Fast to the Table Freezer Cookbook: Freezer-Friendly Recipes and Frozen Food Shortcuts by Joe Yonan
We use our own "cookies" and third party cookies to improve services and to see statistical information. By using this website, you agree to our Privacy Policy