Food Styling and Photography For Dummies

Nonfiction, Art & Architecture, Photography, Equipment & Techniques, Techniques
Cover of the book Food Styling and Photography For Dummies by Alison Parks-Whitfield, Wiley
View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart
Author: Alison Parks-Whitfield ISBN: 9781118230152
Publisher: Wiley Publication: March 1, 2012
Imprint: For Dummies Language: English
Author: Alison Parks-Whitfield
ISBN: 9781118230152
Publisher: Wiley
Publication: March 1, 2012
Imprint: For Dummies
Language: English

Discover how to style and photograph food like the pros

Whether you're taking shots for a foodie blog, advertisements, packaging, menus, or cookbooks, Food Styling & Photography For Dummies shows you how to take the next step in your passion for food and photography. This attractive, informative, and fun guide to the fundamentals of food styling provides information on the tools and techniques used by some of the most successful industry professionals.

Food Styling & Photography For Dummies provides you with the fundamentals of food styling and gives you the inside scoop on the tools and techniques used by some of the most successful industry professionals.

  • Shows you how to translate taste, aroma, and appeal through color, texture, and portion
  • Includes techniques such as extreme close-ups, selective focus, and unique angles to create dramatic effect
  • Detailed coverage on lighting and composition
  • Tips for choosing the proper equipment and mastering the use of camera settings, lenses, and post-production software
  • Advice for creating a professional personality and getting your food photography business off the ground

Whether you're an amateur or professional food photographer, Food Styling & Photography For Dummies is a fun and informative guide to photographing and arranging culinary subject matter.

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

Discover how to style and photograph food like the pros

Whether you're taking shots for a foodie blog, advertisements, packaging, menus, or cookbooks, Food Styling & Photography For Dummies shows you how to take the next step in your passion for food and photography. This attractive, informative, and fun guide to the fundamentals of food styling provides information on the tools and techniques used by some of the most successful industry professionals.

Food Styling & Photography For Dummies provides you with the fundamentals of food styling and gives you the inside scoop on the tools and techniques used by some of the most successful industry professionals.

Whether you're an amateur or professional food photographer, Food Styling & Photography For Dummies is a fun and informative guide to photographing and arranging culinary subject matter.

More books from Wiley

Cover of the book Intelligence Unbound by Alison Parks-Whitfield
Cover of the book CCENT Certification All-In-One For Dummies by Alison Parks-Whitfield
Cover of the book Grundlagen Bilanzierung und Jahresabschluss für Wirtschaftswissenschaftler by Alison Parks-Whitfield
Cover of the book Cardiac Pacing and Defibrillation in Pediatric and Congenital Heart Disease by Alison Parks-Whitfield
Cover of the book Making Extraordinary Things Happen in Asia by Alison Parks-Whitfield
Cover of the book Putting Workfare in Place by Alison Parks-Whitfield
Cover of the book Color Quality of Semiconductor and Conventional Light Sources by Alison Parks-Whitfield
Cover of the book Understanding the Life Course by Alison Parks-Whitfield
Cover of the book Schools for All Kinds of Minds by Alison Parks-Whitfield
Cover of the book You've Been Framed by Alison Parks-Whitfield
Cover of the book Design of Multithreaded Software by Alison Parks-Whitfield
Cover of the book Magnetic Resonance Imaging by Alison Parks-Whitfield
Cover of the book Single-Chain Polymer Nanoparticles by Alison Parks-Whitfield
Cover of the book The Mentee's Guide by Alison Parks-Whitfield
Cover of the book Reflectarray Antennas by Alison Parks-Whitfield
We use our own "cookies" and third party cookies to improve services and to see statistical information. By using this website, you agree to our Privacy Policy