How to start a Business

A Guide to Starting and Growing A Food Business

Business & Finance, Industries & Professions, Industries, Nonfiction, Art & Architecture, General Art
Cover of the book How to start a Business by CAROLINE BIMBO AFOLALU, Beautiful Foods Ltd
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Author: CAROLINE BIMBO AFOLALU ISBN: 9780957475533
Publisher: Beautiful Foods Ltd Publication: May 31, 2018
Imprint: Beautiful Foods Ltd Language: English
Author: CAROLINE BIMBO AFOLALU
ISBN: 9780957475533
Publisher: Beautiful Foods Ltd
Publication: May 31, 2018
Imprint: Beautiful Foods Ltd
Language: English

What Can I Do? ‘What can I do’ is the question most people ask? This book is designed to show you how to discover your hidden potential and business idea. The Book contains many topics to help you develop the skills and the understanding required for starting and running a business. The book is a Business Start Up guide that conveys the excitement of the application of Business strategies to the process of starting and developing a successful business. Each topic has storyline which contain stories of how the author started her own food company. Caroline is an experienced company director with a demonstrated history of working in the Food Industry. The highlights of the Book: • The concepts you need to know to start a business. • The techniques and insight to growing a business. • A practical guide to starting a food business. • How to comply with legislative requirements. • Free Templates and Worksheets

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

What Can I Do? ‘What can I do’ is the question most people ask? This book is designed to show you how to discover your hidden potential and business idea. The Book contains many topics to help you develop the skills and the understanding required for starting and running a business. The book is a Business Start Up guide that conveys the excitement of the application of Business strategies to the process of starting and developing a successful business. Each topic has storyline which contain stories of how the author started her own food company. Caroline is an experienced company director with a demonstrated history of working in the Food Industry. The highlights of the Book: • The concepts you need to know to start a business. • The techniques and insight to growing a business. • A practical guide to starting a food business. • How to comply with legislative requirements. • Free Templates and Worksheets

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