I Love My Wok

More Than 100 Fresh, Fast and Healthy Recipes

Nonfiction, Food & Drink, International, Asian, Quick & Easy
Cover of the book I Love My Wok by Nicola Graimes, Watkins Media
View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart
Author: Nicola Graimes ISBN: 9781848993358
Publisher: Watkins Media Publication: August 15, 2017
Imprint: Nourish Language: English
Author: Nicola Graimes
ISBN: 9781848993358
Publisher: Watkins Media
Publication: August 15, 2017
Imprint: Nourish
Language: English

The wok is a tremendous tool in the kitchen, but all too often it is under-used and unappreciated. With I Love My Wok, rediscover how you can use just one pan to make mouthwatering, fresh and healthy dishes. Featuring over 100 inspiring recipes for snacks, lunches and dinners, all of which are easy to follow and simple to make, you’ll learn how to make the most of your wok.
Learn all the techniques you need – be it steaming, stir-frying, deep-frying, braising, or even smoking – to recreate exciting dishes from all over the world. Spicy curries, speedy stir-fries, healthy steamed vegetable and fish dishes, delicious dim sum, and amazing Asian soups and broth can all be on the table in no time at all. This is wok cooking at its best, and this wonderful selection of delicious and nutritious meals is the perfect addition to the kitchen bookshelf.

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

The wok is a tremendous tool in the kitchen, but all too often it is under-used and unappreciated. With I Love My Wok, rediscover how you can use just one pan to make mouthwatering, fresh and healthy dishes. Featuring over 100 inspiring recipes for snacks, lunches and dinners, all of which are easy to follow and simple to make, you’ll learn how to make the most of your wok.
Learn all the techniques you need – be it steaming, stir-frying, deep-frying, braising, or even smoking – to recreate exciting dishes from all over the world. Spicy curries, speedy stir-fries, healthy steamed vegetable and fish dishes, delicious dim sum, and amazing Asian soups and broth can all be on the table in no time at all. This is wok cooking at its best, and this wonderful selection of delicious and nutritious meals is the perfect addition to the kitchen bookshelf.

More books from Watkins Media

Cover of the book Eat, Fast, Slim by Nicola Graimes
Cover of the book The Right Bite by Nicola Graimes
Cover of the book The Magic of the Summer Solstice by Nicola Graimes
Cover of the book Dragon Road by Nicola Graimes
Cover of the book Rosslyn Chapel Decoded by Nicola Graimes
Cover of the book Yoga Meditation by Nicola Graimes
Cover of the book The Out-of-Body Experience by Nicola Graimes
Cover of the book Meet Your Matcha by Nicola Graimes
Cover of the book How to Pass Exams by Nicola Graimes
Cover of the book Nature and Necessity by Nicola Graimes
Cover of the book The Ocean Fell into the Drop by Nicola Graimes
Cover of the book Workstorming by Nicola Graimes
Cover of the book Beyond the Occult by Nicola Graimes
Cover of the book Camera Obscura by Nicola Graimes
Cover of the book Pause for Thought by Nicola Graimes
We use our own "cookies" and third party cookies to improve services and to see statistical information. By using this website, you agree to our Privacy Policy