Icing Only

Nonfiction, Food & Drink, Baking & Desserts, Desserts
Cover of the book Icing Only by Kim Knott, Kimbe Publishing
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Author: Kim Knott ISBN: 9780988092006
Publisher: Kimbe Publishing Publication: January 1, 2001
Imprint: Language: English
Author: Kim Knott
ISBN: 9780988092006
Publisher: Kimbe Publishing
Publication: January 1, 2001
Imprint:
Language: English

This icing booklet contains 50 basic and specialty icing recipes. Everything from the best ever red velvet frosting to a chocolate marshmallow rolled fondant recipe. This is a good investment for anyone who loves to bake cakes or cupcakes and then top them with delicious homemade icing. All the recipes use standard volume measurements and simple step by step instructions. It is easy to buy pre-made icing but if you want something special this booklet is for you.

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

This icing booklet contains 50 basic and specialty icing recipes. Everything from the best ever red velvet frosting to a chocolate marshmallow rolled fondant recipe. This is a good investment for anyone who loves to bake cakes or cupcakes and then top them with delicious homemade icing. All the recipes use standard volume measurements and simple step by step instructions. It is easy to buy pre-made icing but if you want something special this booklet is for you.

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