Author: | Annie Bon | ISBN: | 9781311699961 |
Publisher: | Yvonne Goessling | Publication: | October 8, 2014 |
Imprint: | Smashwords Edition | Language: | English |
Author: | Annie Bon |
ISBN: | 9781311699961 |
Publisher: | Yvonne Goessling |
Publication: | October 8, 2014 |
Imprint: | Smashwords Edition |
Language: | English |
Relaxed and unpretentious, thoughtful and delicious. That’s what I call Hickalicious!
Inside are my favorite menus for the four major holiday gatherings that happen every year at my house in December.
My easy-peasy menu for that Holiday Party you’ll end up throwing will become a yearly tradition before you know it.
Christmas Eve try my Turkey Tetrazzini which will happily please almost everyone. Not thought of often, it’s creamy and filling and warms the heart. Make enough for thirds. Trust me.
This year after Santa’s come and gone, shake things up Christmas morning with Fried Chicken and Waffles with warm Maple Syrup. It’s the sweet and salty you didn't know you were missing!
And since Thanksgiving was like 5 minutes ago, make a Sunday Roast Beef and Yorkshire Pudding for dinner Christmas Day. I swear there’s just nothing like it and it surprises me every time how easy it is.
Now you no longer have to stress about “What should I serve?” while cooped up with the family for a solid week. Right?!
It’s going to be a Hickalicious! Christmas after all!
Relaxed and unpretentious, thoughtful and delicious. That’s what I call Hickalicious!
Inside are my favorite menus for the four major holiday gatherings that happen every year at my house in December.
My easy-peasy menu for that Holiday Party you’ll end up throwing will become a yearly tradition before you know it.
Christmas Eve try my Turkey Tetrazzini which will happily please almost everyone. Not thought of often, it’s creamy and filling and warms the heart. Make enough for thirds. Trust me.
This year after Santa’s come and gone, shake things up Christmas morning with Fried Chicken and Waffles with warm Maple Syrup. It’s the sweet and salty you didn't know you were missing!
And since Thanksgiving was like 5 minutes ago, make a Sunday Roast Beef and Yorkshire Pudding for dinner Christmas Day. I swear there’s just nothing like it and it surprises me every time how easy it is.
Now you no longer have to stress about “What should I serve?” while cooped up with the family for a solid week. Right?!
It’s going to be a Hickalicious! Christmas after all!