Jamaican Cakes and Puddings

Nonfiction, Food & Drink, International, Caribbean & South American, Breakfast & Brunch, Baking & Desserts, Baking
Cover of the book Jamaican Cakes and Puddings by Sharon Miller-Robinson, Sharon Miller-Robinson
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Author: Sharon Miller-Robinson ISBN: 1230000577113
Publisher: Sharon Miller-Robinson Publication: July 28, 2015
Imprint: Language: English
Author: Sharon Miller-Robinson
ISBN: 1230000577113
Publisher: Sharon Miller-Robinson
Publication: July 28, 2015
Imprint:
Language: English

 

Jamaicans prepare cakes and puddings during holidays and seasons.  For example, we bake the fruit cake/black cake for Christmas and the Jamaican Easter Bun during Easter.

All the ingredients are nutritious and can be found in any Caribbean store or supermarket near you.

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Jamaicans prepare cakes and puddings during holidays and seasons.  For example, we bake the fruit cake/black cake for Christmas and the Jamaican Easter Bun during Easter.

All the ingredients are nutritious and can be found in any Caribbean store or supermarket near you.

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