Lion House Bakery Cookbook

Nonfiction, Religion & Spirituality, Christianity, Denominations, Mormonism
Cover of the book Lion House Bakery Cookbook by Lion House, Deseret Book Company
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Author: Lion House ISBN: 9781609077228
Publisher: Deseret Book Company Publication: January 1, 2004
Imprint: Deseret Book Language: English
Author: Lion House
ISBN: 9781609077228
Publisher: Deseret Book Company
Publication: January 1, 2004
Imprint: Deseret Book
Language: English

For more than twenty-five years, the Lion House has been famous for mouth-watering rolls, pies, cakes, cookies, and other baked goods. Lion House Bakery offers a new collection of more than 100 recipes and 50 full-color photographs to help you make such favorites as the legendary Lion House Rolls, Chocolate Cream Cake, Buttermilk Scones and Honey Butter, Chocolate Party Puffs, Lion House Pumpkin Bread, and Layered Cream Cheese Brownies. You'll also find dozens of brand-new recipes — soon-to-be favorites such as Butterscotch Pull-Aparts, Cinnamon Apple Dumplings, and Aloha Cookies — and discover secret baking tips for turning out perfect rolls, pie crusts, and pastries. A DVD is also included in the book of a live cooking demonstration by Lion House chef Brenda Hopkin. Whether you are a seasoned cook or a beginner just tying on the apron strings, you'll find the recipes in Lion House Bakery easy to make and even easier to enjoy.

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

For more than twenty-five years, the Lion House has been famous for mouth-watering rolls, pies, cakes, cookies, and other baked goods. Lion House Bakery offers a new collection of more than 100 recipes and 50 full-color photographs to help you make such favorites as the legendary Lion House Rolls, Chocolate Cream Cake, Buttermilk Scones and Honey Butter, Chocolate Party Puffs, Lion House Pumpkin Bread, and Layered Cream Cheese Brownies. You'll also find dozens of brand-new recipes — soon-to-be favorites such as Butterscotch Pull-Aparts, Cinnamon Apple Dumplings, and Aloha Cookies — and discover secret baking tips for turning out perfect rolls, pie crusts, and pastries. A DVD is also included in the book of a live cooking demonstration by Lion House chef Brenda Hopkin. Whether you are a seasoned cook or a beginner just tying on the apron strings, you'll find the recipes in Lion House Bakery easy to make and even easier to enjoy.

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