Mac & Cheese

More than 80 Classic and Creative Versions of the Ultimate Comfort Food

Nonfiction, Food & Drink, Pasta & Rice
Cover of the book Mac & Cheese by Ellen Brown, Running Press
View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart
Author: Ellen Brown ISBN: 9780762446834
Publisher: Running Press Publication: September 11, 2012
Imprint: Running Press Adult Language: English
Author: Ellen Brown
ISBN: 9780762446834
Publisher: Running Press
Publication: September 11, 2012
Imprint: Running Press Adult
Language: English

Creamy, cheesy, rich, and comforting, macaroni and cheese is the favorite side dish for all generations! From classics with various cheeses to more exotic fare—with lobster, vegetables, pancetta, beef, and many more combinations—this timeless standard deserves a second look.

Consider the Goat Cheese and Boursin Mac and Cheese, Chesapeake Crab Mac and Cheese, or Mac and Cheese Soufflé with Country Ham for a dinner party, a book club meeting, or a holiday side dish. Start with Mac and Cheese Canapés or Mac and Cheese Spring Rolls, and then have Grand Marnier Orzo Pudding or Macaroni with Pecan Caramel Mascarpone for a sweet dessert!

Author Ellen Brown has collected and developed more than 80 recipes, most of which are adapted from beloved dishes from restaurants around the country like Red Rooster in New York, Nosh in Dallas, and The Tipsy Pig in San Francisco. Recreate your favorite cheesy restaurant dishes at home: the sky’s the limit for the humble mac & cheese.

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

Creamy, cheesy, rich, and comforting, macaroni and cheese is the favorite side dish for all generations! From classics with various cheeses to more exotic fare—with lobster, vegetables, pancetta, beef, and many more combinations—this timeless standard deserves a second look.

Consider the Goat Cheese and Boursin Mac and Cheese, Chesapeake Crab Mac and Cheese, or Mac and Cheese Soufflé with Country Ham for a dinner party, a book club meeting, or a holiday side dish. Start with Mac and Cheese Canapés or Mac and Cheese Spring Rolls, and then have Grand Marnier Orzo Pudding or Macaroni with Pecan Caramel Mascarpone for a sweet dessert!

Author Ellen Brown has collected and developed more than 80 recipes, most of which are adapted from beloved dishes from restaurants around the country like Red Rooster in New York, Nosh in Dallas, and The Tipsy Pig in San Francisco. Recreate your favorite cheesy restaurant dishes at home: the sky’s the limit for the humble mac & cheese.

More books from Running Press

Cover of the book The Hustle Economy by Ellen Brown
Cover of the book Leonardo's Notebooks by Ellen Brown
Cover of the book The Jacksons by Ellen Brown
Cover of the book The Little Book of Goat Yoga by Ellen Brown
Cover of the book Fenway Park by Ellen Brown
Cover of the book Open Hearts by Ellen Brown
Cover of the book The ABCs of Halloween by Ellen Brown
Cover of the book Strong Is the New Sexy by Ellen Brown
Cover of the book Princesses on the Run by Ellen Brown
Cover of the book What's So Funny About Getting Old by Ellen Brown
Cover of the book Yo' Mama Is So... by Ellen Brown
Cover of the book Awesome Achievers in Science by Ellen Brown
Cover of the book Forbes Book of Quotations by Ellen Brown
Cover of the book So Bjored by Ellen Brown
Cover of the book Brave by Ellen Brown
We use our own "cookies" and third party cookies to improve services and to see statistical information. By using this website, you agree to our Privacy Policy