Plant Biotechnology, Volume 2

Transgenics, Stress Management, and Biosafety Issues

Nonfiction, Science & Nature, Science, Other Sciences, Molecular Biology, Biological Sciences, Botany
Cover of the book Plant Biotechnology, Volume 2 by , Apple Academic Press
View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart
Author: ISBN: 9781351819473
Publisher: Apple Academic Press Publication: December 22, 2017
Imprint: Apple Academic Press Language: English
Author:
ISBN: 9781351819473
Publisher: Apple Academic Press
Publication: December 22, 2017
Imprint: Apple Academic Press
Language: English

This volume is the second of the new two-volume Plant Biotechnologyset. This volume covers many recent advances in the development of transgenic plants that have revolutionized our concepts of sustainable food production, cost-effective alternative energy strategies, microbial biofertilizers and biopesticides, and disease diagnostics through plant biotechnology. With the advancements in plant biotechnology, many of the customary approaches are out of date, and an understanding of new updated approaches is needed. This volume presents information related to recent methods of genetic transformation, gene silencing, development of transgenic crops, biosafety issues, microbial biotechnology, oxidative stress, and plant disease diagnostics and management.

Key features:

  • Provides an in-depth knowledge of various techniques of genetic transformation of plants, chloroplast, and fungus
  • Describes advances in gene silencing in plants
  • Discusses transgenic plants for various traits and their application in crop improvement
  • Looks at genetically modified foods and biodiesel production
  • Describes biotechnological approaches in horticultural and ornamental plants
  • Explores the biosafety aspect associated with transgenic crops
  • Considers the role of microbes in sustainable agriculture
View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

This volume is the second of the new two-volume Plant Biotechnologyset. This volume covers many recent advances in the development of transgenic plants that have revolutionized our concepts of sustainable food production, cost-effective alternative energy strategies, microbial biofertilizers and biopesticides, and disease diagnostics through plant biotechnology. With the advancements in plant biotechnology, many of the customary approaches are out of date, and an understanding of new updated approaches is needed. This volume presents information related to recent methods of genetic transformation, gene silencing, development of transgenic crops, biosafety issues, microbial biotechnology, oxidative stress, and plant disease diagnostics and management.

Key features:

More books from Apple Academic Press

Cover of the book Nanomaterials by
Cover of the book Applied Physical Chemistry with Multidisciplinary Approaches by
Cover of the book Pathways to Modern Physical Chemistry by
Cover of the book Wilderness of Wildlife Tourism by
Cover of the book Sustainable Management of Land Resources by
Cover of the book Information Security Management Systems by
Cover of the book Clinical Nutrition and Aging by
Cover of the book Applied Chemistry and Chemical Engineering, Volume 4 by
Cover of the book Structure of Space and the Submicroscopic Deterministic Concept of Physics by
Cover of the book Peanut Agriculture and Production Technology by
Cover of the book Applied Chemistry and Chemical Engineering, Volume 5 by
Cover of the book Food Engineering by
Cover of the book Spices by
Cover of the book Biopesticides and Bioagents by
Cover of the book Theoretical Models and Experimental Approaches in Physical Chemistry by
We use our own "cookies" and third party cookies to improve services and to see statistical information. By using this website, you agree to our Privacy Policy