Preserving

Nonfiction, Food & Drink, Canning & Preserving
Cover of the book Preserving by Pat Crocker, William Morrow Cookbooks
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Author: Pat Crocker ISBN: 9780062212634
Publisher: William Morrow Cookbooks Publication: January 2, 2013
Imprint: William Morrow Cookbooks Language: English
Author: Pat Crocker
ISBN: 9780062212634
Publisher: William Morrow Cookbooks
Publication: January 2, 2013
Imprint: William Morrow Cookbooks
Language: English

Pat Crocker, the multiple award-winning creator of the Riversong Herbal Handbook series, shows us how we can enjoy fresh seasonal produce all year long by Preserving. Already a bestseller in Canada, this beautifully photographed cookbook and resource guide is filled with comprehensive instructions for canning and freezing, and more than 200 recipes for delicious pickles, chutneys, jams, sauces, curds, relishes, and much more.

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

Pat Crocker, the multiple award-winning creator of the Riversong Herbal Handbook series, shows us how we can enjoy fresh seasonal produce all year long by Preserving. Already a bestseller in Canada, this beautifully photographed cookbook and resource guide is filled with comprehensive instructions for canning and freezing, and more than 200 recipes for delicious pickles, chutneys, jams, sauces, curds, relishes, and much more.

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