Production and Breeding of Chilli Peppers (Capsicum spp.)

Nonfiction, Science & Nature, Science, Biological Sciences, Botany
Cover of the book Production and Breeding of Chilli Peppers (Capsicum spp.) by Mailson Monteiro do Rêgo, Fernando Luiz Finger, Elizanilda Ramalho do Rêgo, Springer International Publishing
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Author: Mailson Monteiro do Rêgo, Fernando Luiz Finger, Elizanilda Ramalho do Rêgo ISBN: 9783319065328
Publisher: Springer International Publishing Publication: April 5, 2016
Imprint: Springer Language: English
Author: Mailson Monteiro do Rêgo, Fernando Luiz Finger, Elizanilda Ramalho do Rêgo
ISBN: 9783319065328
Publisher: Springer International Publishing
Publication: April 5, 2016
Imprint: Springer
Language: English
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The book contains aspects of production, genetics and breeding of Capsicum species with emphasis on fruit quality, yield and its nutritional characteristics among with some specific chapters focusing on breeding and physiological features of potted ornamental Chili and responses to abiotic stress and postharvest of fruits.  

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The book contains aspects of production, genetics and breeding of Capsicum species with emphasis on fruit quality, yield and its nutritional characteristics among with some specific chapters focusing on breeding and physiological features of potted ornamental Chili and responses to abiotic stress and postharvest of fruits.  

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