Quick Breads Made With Fruits, Nuts and Vegetables

Nonfiction, Food & Drink, Baking & Desserts, Baking
Cover of the book Quick Breads Made With Fruits, Nuts and Vegetables by Sheryl L. Young, Sheryl L. Young
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Author: Sheryl L. Young ISBN: 9780983395423
Publisher: Sheryl L. Young Publication: March 17, 2011
Imprint: Smashwords Edition Language: English
Author: Sheryl L. Young
ISBN: 9780983395423
Publisher: Sheryl L. Young
Publication: March 17, 2011
Imprint: Smashwords Edition
Language: English

Fruits, nuts and vegetables are rich in vitamins and minerals, and have many health and nutritional benefits. Quick Breads Made With Fruits, Nuts and Vegetables, is a collection of 35 quick bread recipes made with fruits, nuts and vegetables. Quick breads can be served in the morning for breakfast, and they make a delicious snack or dessert any time of the day.

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Fruits, nuts and vegetables are rich in vitamins and minerals, and have many health and nutritional benefits. Quick Breads Made With Fruits, Nuts and Vegetables, is a collection of 35 quick bread recipes made with fruits, nuts and vegetables. Quick breads can be served in the morning for breakfast, and they make a delicious snack or dessert any time of the day.

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