Resource Guide for Food Writers

Nonfiction, Science & Nature, Technology, Food Industry & Science, Social & Cultural Studies, Social Science
Cover of the book Resource Guide for Food Writers by Gary Allen, Taylor and Francis
View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart
Author: Gary Allen ISBN: 9781136763007
Publisher: Taylor and Francis Publication: June 29, 2017
Imprint: Routledge Language: English
Author: Gary Allen
ISBN: 9781136763007
Publisher: Taylor and Francis
Publication: June 29, 2017
Imprint: Routledge
Language: English

First published in 1999. Routledge is an imprint of Taylor and Francis, an informa company.

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

First published in 1999. Routledge is an imprint of Taylor and Francis, an informa company.

More books from Taylor and Francis

Cover of the book School Didactics And Learning by Gary Allen
Cover of the book Crises in Russia by Gary Allen
Cover of the book Financing Terrorism by Gary Allen
Cover of the book Rethinking Corporate Governance in Financial Institutions by Gary Allen
Cover of the book Digital Technologies and Change in Education by Gary Allen
Cover of the book Cultural Identity and Educational Policy by Gary Allen
Cover of the book Beyond Archigram by Gary Allen
Cover of the book The Regulation of Emotion by Gary Allen
Cover of the book Out of the Present Crisis by Gary Allen
Cover of the book Accounting for Ethnic and Racial Diversity by Gary Allen
Cover of the book The Political Economy of Rural Poverty by Gary Allen
Cover of the book Persuasion in Your Life by Gary Allen
Cover of the book The Politics of Migration in Italy by Gary Allen
Cover of the book Securing Europe's Future by Gary Allen
Cover of the book Covering Castro by Gary Allen
We use our own "cookies" and third party cookies to improve services and to see statistical information. By using this website, you agree to our Privacy Policy