Secret-Layer Cakes

Hidden Fillings and Flavors that Elevate Your Desserts

Nonfiction, Food & Drink, Baking & Desserts, Cakes
Cover of the book Secret-Layer Cakes by Dini Kodippili, Page Street Publishing
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Author: Dini Kodippili ISBN: 9781624144783
Publisher: Page Street Publishing Publication: December 12, 2017
Imprint: Page Street Publishing Language: English
Author: Dini Kodippili
ISBN: 9781624144783
Publisher: Page Street Publishing
Publication: December 12, 2017
Imprint: Page Street Publishing
Language: English

Discover New Levels of Flavor & Texture

Make your cakes exciting again with hidden layers of brownie, cookie, mousse, pudding, fruit and so much more.

Secret-Layer Cakes takes your favorite dessert flavors and combines them with delicious added texture to impress any crowd. Boring cheesecake becomes Blackout Brownie Red Velvet Cheesecake or Brownie Bottom Pumpkin Cheesecake. Regular Funfetti gets reinvented as Funfetti Explosion Birthday Ice Cream Cake. Tired tiramisu transforms into Tiramisu Meringue Cake.

With 60 recipes for desserts made new again, your cakes will rise above the rest no matter the occasion.

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

Discover New Levels of Flavor & Texture

Make your cakes exciting again with hidden layers of brownie, cookie, mousse, pudding, fruit and so much more.

Secret-Layer Cakes takes your favorite dessert flavors and combines them with delicious added texture to impress any crowd. Boring cheesecake becomes Blackout Brownie Red Velvet Cheesecake or Brownie Bottom Pumpkin Cheesecake. Regular Funfetti gets reinvented as Funfetti Explosion Birthday Ice Cream Cake. Tired tiramisu transforms into Tiramisu Meringue Cake.

With 60 recipes for desserts made new again, your cakes will rise above the rest no matter the occasion.

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