Simply Great Breads

Sweet and savory Yeasted Treats from America's Premier Artisan Baker

Nonfiction, Food & Drink, Baking & Desserts, Bread, Baking
Cover of the book Simply Great Breads by Lauren Chattman, Dan Leader, Taunton Press
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Author: Lauren Chattman, Dan Leader ISBN: 9781621131380
Publisher: Taunton Press Publication: June 1, 2012
Imprint: Taunton Press Language: English
Author: Lauren Chattman, Dan Leader
ISBN: 9781621131380
Publisher: Taunton Press
Publication: June 1, 2012
Imprint: Taunton Press
Language: English

If bread is the staff of life, then this book by renowned artisanal baker Daniel Leader is every home baker's must-have cookbook. Featuring an amazing array of incredible delicacies made with yeast, Simply Great Breads is the perfect combination of easy and sophisticated recipes, with the keys to unlocking basics of working with yeasted doughs. Who can resist a collection of 50 mouthwatering treats, essential recipes for everyone who loves bread?

The menu includes must-bake breakfast classics like crumpets and English muffins, and the three irresistible Bs: bagels, brioche, and bialys ... timeless favorites such as Parker House rolls, ciabatta, and challah ... plus waffles, cider doughnuts, beignets, babka, and monkey bread. Bakers of all skill levels will learn tips and trade secrets from Leader, who has shared his vast knowledge with people around the world.

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

If bread is the staff of life, then this book by renowned artisanal baker Daniel Leader is every home baker's must-have cookbook. Featuring an amazing array of incredible delicacies made with yeast, Simply Great Breads is the perfect combination of easy and sophisticated recipes, with the keys to unlocking basics of working with yeasted doughs. Who can resist a collection of 50 mouthwatering treats, essential recipes for everyone who loves bread?

The menu includes must-bake breakfast classics like crumpets and English muffins, and the three irresistible Bs: bagels, brioche, and bialys ... timeless favorites such as Parker House rolls, ciabatta, and challah ... plus waffles, cider doughnuts, beignets, babka, and monkey bread. Bakers of all skill levels will learn tips and trade secrets from Leader, who has shared his vast knowledge with people around the world.

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