Swedish Koket

Nonfiction, Food & Drink, International, European, Scandinavian, Reference
Cover of the book Swedish Koket by Shenanchie O'Toole, Food Fare, Food Fare
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Author: Shenanchie O'Toole, Food Fare ISBN: 1230000004752
Publisher: Food Fare Publication: October 14, 2013
Imprint: Language: English
Author: Shenanchie O'Toole, Food Fare
ISBN: 1230000004752
Publisher: Food Fare
Publication: October 14, 2013
Imprint:
Language: English

"Swedish Koket" contains a brief history of Sweden, information about the history of Swedish food, Swedish cheese, celebrations, Swedish family life, words and phrases, authentic Swedish recipes and resources for further study. "Swedish Koket" is Book #14 in Food Fare's Culinary Collection. Recipes in "Swedish Koket" are also freely available at the Food Fare web site.

DID YOU KNOW? Koket is defined as "kitchen" or "cuisine" in the Swedish language; based on old Swedish kokia and Middle Low German koke, kokene.

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

"Swedish Koket" contains a brief history of Sweden, information about the history of Swedish food, Swedish cheese, celebrations, Swedish family life, words and phrases, authentic Swedish recipes and resources for further study. "Swedish Koket" is Book #14 in Food Fare's Culinary Collection. Recipes in "Swedish Koket" are also freely available at the Food Fare web site.

DID YOU KNOW? Koket is defined as "kitchen" or "cuisine" in the Swedish language; based on old Swedish kokia and Middle Low German koke, kokene.

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