Taste of Home: Cooking School Cookbook
400 + Simple to Spectacular Recipes
Nonfiction, Food & Drink, Quick & Easy
| Author: | Taste Of Home | ISBN: | 9780898219470 |
| Publisher: | Reader's Digest/Taste of Home | Publication: | March 15, 2012 |
| Imprint: | Reader's Digest/Taste of Home | Language: | English |
| Author: | Taste Of Home |
| ISBN: | 9780898219470 |
| Publisher: | Reader's Digest/Taste of Home |
| Publication: | March 15, 2012 |
| Imprint: | Reader's Digest/Taste of Home |
| Language: | English |
No matter what you crave, cook it with confidence with taste of Home Cooking School Cookbook! Whatever your skill level in the kitchen, you will learn step-by-step techniques and discover new favorites with more than 400 best loved recipes and over 600 full-color photos from our expert instructors. Create a memorable game-day-get-together with nacho dip, hot wings and yummy pizza. Master the grill with succulent ribeyes, monster stuffed burgers and a whole salmon fillet that’s a real showstopper. Whip up sumptuous holiday meals with all of the trimmings from citrus-rosemary rubbed turkey with artichoke stuffing to chipotle sweet potatoes and caramel apple trifle. The Taste of Home Cooking School Cookbook features delicious dishes from breakfast to lunch to dinner and including dessert, of course.Sample recipes include:
- Eggs Benedict Casserole
- Brie Phyllo Cups
- Sweet-Tangy Wings
- French Onion Soup
- Lemon Chicken Tortellini
- Taco Lasagna
- Roasted Chicken with Oyster Stuffing
- Sizzling Ancho Ribeyes
- Creamy Parmesan Spinach
- Chocolate Mousse with Cranberry Sauce
- Easy Grasshopper Ice Cream Pie
Contemporary topics are comprehensively explored with techniques ranging from simple basics to true wow-factor recipes. Each recipe has been tasted and reviewed in the Taste of Home test kitchen, plus there are over 140 practical, proven tips from our Cooking School experts—so you’ll enjoy perfect results every time.
No matter what you crave, cook it with confidence with taste of Home Cooking School Cookbook! Whatever your skill level in the kitchen, you will learn step-by-step techniques and discover new favorites with more than 400 best loved recipes and over 600 full-color photos from our expert instructors. Create a memorable game-day-get-together with nacho dip, hot wings and yummy pizza. Master the grill with succulent ribeyes, monster stuffed burgers and a whole salmon fillet that’s a real showstopper. Whip up sumptuous holiday meals with all of the trimmings from citrus-rosemary rubbed turkey with artichoke stuffing to chipotle sweet potatoes and caramel apple trifle. The Taste of Home Cooking School Cookbook features delicious dishes from breakfast to lunch to dinner and including dessert, of course.Sample recipes include:
- Eggs Benedict Casserole
- Brie Phyllo Cups
- Sweet-Tangy Wings
- French Onion Soup
- Lemon Chicken Tortellini
- Taco Lasagna
- Roasted Chicken with Oyster Stuffing
- Sizzling Ancho Ribeyes
- Creamy Parmesan Spinach
- Chocolate Mousse with Cranberry Sauce
- Easy Grasshopper Ice Cream Pie
Contemporary topics are comprehensively explored with techniques ranging from simple basics to true wow-factor recipes. Each recipe has been tasted and reviewed in the Taste of Home test kitchen, plus there are over 140 practical, proven tips from our Cooking School experts—so you’ll enjoy perfect results every time.
