The Best Craft Cocktails & Bartending with Flair

An Incredible Collection of Extraordinary Drinks

Nonfiction, Food & Drink, Beverages, Bartending
Cover of the book The Best Craft Cocktails & Bartending with Flair by Jeremy LeBlanc, Christine Dionese, Page Street Publishing
View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart
Author: Jeremy LeBlanc, Christine Dionese ISBN: 9781624140266
Publisher: Page Street Publishing Publication: November 12, 2013
Imprint: Page Street Publishing Language: English
Author: Jeremy LeBlanc, Christine Dionese
ISBN: 9781624140266
Publisher: Page Street Publishing
Publication: November 12, 2013
Imprint: Page Street Publishing
Language: English

Hand-Crafted, Delicious Cocktail Recipes From One of the Best Bartenders in the World

Jeremy LeBlanc, lead bartender at a bar praised by Conde Nast as one of the top 10 roof top bars in the world, is sharing his signature techniques and one-of a kind recipes that define exceptional bartending. Now, with this bartending guide, experts and beginners alike will keep their friends and customers entertained, satisfied and always coming back for more of these meticulously created cocktails.

The Best Craft Cocktails & Bartending With Flair features hand-crafted cocktail recipes like the Whiskey Pig, which features bacon-washed whiskey, the twist on a classic, the Rhubarb Mojito, and the refreshing berry cocktail, Smithey's Smash. With chapters dedicated to aperitifs, classics with a twist, exotic cocktails, refreshers and punches, there is truly a drink for every person and every occasion that features fresh ingredients and homemade, wholefood mixes and syrups.
Whether you are looking to become head bartender, break into the business, or simply impress a few friends at home, this one-stop guide is all you'll need to master the craft with style and ease.

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

Hand-Crafted, Delicious Cocktail Recipes From One of the Best Bartenders in the World

Jeremy LeBlanc, lead bartender at a bar praised by Conde Nast as one of the top 10 roof top bars in the world, is sharing his signature techniques and one-of a kind recipes that define exceptional bartending. Now, with this bartending guide, experts and beginners alike will keep their friends and customers entertained, satisfied and always coming back for more of these meticulously created cocktails.

The Best Craft Cocktails & Bartending With Flair features hand-crafted cocktail recipes like the Whiskey Pig, which features bacon-washed whiskey, the twist on a classic, the Rhubarb Mojito, and the refreshing berry cocktail, Smithey's Smash. With chapters dedicated to aperitifs, classics with a twist, exotic cocktails, refreshers and punches, there is truly a drink for every person and every occasion that features fresh ingredients and homemade, wholefood mixes and syrups.
Whether you are looking to become head bartender, break into the business, or simply impress a few friends at home, this one-stop guide is all you'll need to master the craft with style and ease.

More books from Page Street Publishing

Cover of the book Scoop Adventures: The Best Ice Cream of the 50 States by Jeremy LeBlanc, Christine Dionese
Cover of the book Hand Lettering for Faith by Jeremy LeBlanc, Christine Dionese
Cover of the book The 30-Day Thyroid Reset Plan by Jeremy LeBlanc, Christine Dionese
Cover of the book Simply Beautiful Homemade Cakes by Jeremy LeBlanc, Christine Dionese
Cover of the book Awesome Vegan Soups by Jeremy LeBlanc, Christine Dionese
Cover of the book The Essential Oils Complete Reference Guide by Jeremy LeBlanc, Christine Dionese
Cover of the book I'm Sorry...Love, Your Husband by Jeremy LeBlanc, Christine Dionese
Cover of the book Recipes From Many Kitchens by Jeremy LeBlanc, Christine Dionese
Cover of the book From the North by Jeremy LeBlanc, Christine Dionese
Cover of the book Baking By Hand by Jeremy LeBlanc, Christine Dionese
Cover of the book Quick Prep Cooking with Your Instant Pot by Jeremy LeBlanc, Christine Dionese
Cover of the book Easy Flourless Muffins, Bars & Cookies by Jeremy LeBlanc, Christine Dionese
Cover of the book Prep-Ahead Meals From Scratch by Jeremy LeBlanc, Christine Dionese
Cover of the book Cast Iron Gourmet by Jeremy LeBlanc, Christine Dionese
Cover of the book Power Vegan Meals by Jeremy LeBlanc, Christine Dionese
We use our own "cookies" and third party cookies to improve services and to see statistical information. By using this website, you agree to our Privacy Policy