The Inspired Vegan

Seasonal Ingredients, Creative Recipes, Mouthwatering Menus

Nonfiction, Food & Drink, Entertaining, Holiday, Healthy Cooking, Natural Foods, Vegetarian
Cover of the book The Inspired Vegan by Bryant Terry, Hachette Books
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Author: Bryant Terry ISBN: 9780738215471
Publisher: Hachette Books Publication: January 24, 2012
Imprint: Da Capo Lifelong Books Language: English
Author: Bryant Terry
ISBN: 9780738215471
Publisher: Hachette Books
Publication: January 24, 2012
Imprint: Da Capo Lifelong Books
Language: English

From the author of Vegan Soul Kitchen: ingredients that inspire, unique recipes, and menus for everyday feasts.

 

Marking his 10-year anniversary working to create a healthy, just, and sustainable food system, Bryant Terry offers more than just a collection of recipes. In the spirit of jazz jam sessions and hip hop ciphers, The Inspired Vegan presents a collage of food, storytelling, music, and art. Bryant shares his favorite preparation / cooking techniques and simple recipes—basics to help strengthen your foundation for home cooking and equip you with tools for culinary improvisation and kitchen creativity. He also invites you to his table to enjoy seasonal menus inspired by family memories, social movements, unsung radical heroes, and visions for the future. Ultimately, The Inspired Vegan will help you become proficient in creating satisfying meals that use whole, fresh, seasonal ingredients and are nutritionally balanced—and full of surprising, mouthwatering flavor combinations.

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

From the author of Vegan Soul Kitchen: ingredients that inspire, unique recipes, and menus for everyday feasts.

 

Marking his 10-year anniversary working to create a healthy, just, and sustainable food system, Bryant Terry offers more than just a collection of recipes. In the spirit of jazz jam sessions and hip hop ciphers, The Inspired Vegan presents a collage of food, storytelling, music, and art. Bryant shares his favorite preparation / cooking techniques and simple recipes—basics to help strengthen your foundation for home cooking and equip you with tools for culinary improvisation and kitchen creativity. He also invites you to his table to enjoy seasonal menus inspired by family memories, social movements, unsung radical heroes, and visions for the future. Ultimately, The Inspired Vegan will help you become proficient in creating satisfying meals that use whole, fresh, seasonal ingredients and are nutritionally balanced—and full of surprising, mouthwatering flavor combinations.

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Cover of the book Vegan Soul Kitchen by Bryant Terry
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