The Tofu Cookbook

Nonfiction, Food & Drink, Healthy Cooking, Natural Foods
Cover of the book The Tofu Cookbook by Heather Thomas, Ebury Publishing
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Author: Heather Thomas ISBN: 9781473568044
Publisher: Ebury Publishing Publication: July 4, 2019
Imprint: Ebury Digital Language: English
Author: Heather Thomas
ISBN: 9781473568044
Publisher: Ebury Publishing
Publication: July 4, 2019
Imprint: Ebury Digital
Language: English

Don't know what to do with tofu?

Tofu is the perfect ingredient for anyone looking to cut down on their meat consumption. It can be crisp, crunchy, soft or creamy. Its subtle flavour lends itself to both sweet and savoury dishes: you just need to know how to use it!

With guidance on how to store, prep, season, marinate and flavour, this fantastic book is packed with hacks to convert tofu haters and make this super ingredient the star of the show.

See just how versatile tofu can be, with 60 delicious recipes ranging from traditional phos, stir-fries and salads to the more unexpected: burritos, brownies and even smoothies!

View on Amazon View on AbeBooks View on Kobo View on B.Depository View on eBay View on Walmart

Don't know what to do with tofu?

Tofu is the perfect ingredient for anyone looking to cut down on their meat consumption. It can be crisp, crunchy, soft or creamy. Its subtle flavour lends itself to both sweet and savoury dishes: you just need to know how to use it!

With guidance on how to store, prep, season, marinate and flavour, this fantastic book is packed with hacks to convert tofu haters and make this super ingredient the star of the show.

See just how versatile tofu can be, with 60 delicious recipes ranging from traditional phos, stir-fries and salads to the more unexpected: burritos, brownies and even smoothies!

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